Electrolux Built-In Dishwasher Manual de utilização e cuidados - Página 5

Procurar online ou descarregar pdf Manual de utilização e cuidados para Frigorífico Electrolux Built-In Dishwasher. Electrolux Built-In Dishwasher 36 páginas. Built-in oven
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To reduce the risk of tipping of the appliance. The appliance must be

secured by properly install anti tip device. To check if devices are installed properly open the

oven door and verify that the anti-tip device are engaged see installation instructions.

• Do not leave children alone—Children should not be left alone or unattended in the area

where an appliance is in use. They should never be allowed to sit or stand on any part of

the appliance.

• DO NOT TOUCH INTERIOR OVEN ELEMENTS OR INTERIOR SURFACES OF THE WALL

OVEN UNTIL THEY HAVE COOLED. The oven heating elements may be hot even though the

elements are dark in color. Areas near the elements may become hot enough to cause burns.

During and after use, do not touch, or let clothing or other flammable materials touch these

areas until they have had sufficient time to cool. Among these areas are the oven vent

openings, the surfaces near these openings, oven door and window.

• Wear Proper Apparel—Loose-fitting or hanging garments should never be worn while using the

appliance. Do not let clothing or other flammable materials contact hot surfaces.

Never use your appliance for warming or heating the room.

• Do Not Use Water or Flour on Grease Fires—Smother the fire with a pan lid, or use baking

soda, a dry chemical or foam-type extinguisher.

• When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become

too hot.

• Use Only Dry Pot holders—Moist or damp pot holders on hot surfaces may result in burns

from steam. Do not let the pot holders touch the hot heating elements. Do not use a towel or

other bulky cloth instead of a pot holder.

• Do Not Heat Unopened Food Containers—Build-up of pressure may cause the container to

burst and result in injury.

IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

• Use Care When Opening an Oven Door—Stand to the side of the appliance when opening the

door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

• Keep Oven Vent Ducts Unobstructed. The wall oven is vented at the upper control panel or at

the center trim depending of the model. Touching the surfaces in this area when the wall oven

is operating may cause severe burns. Also, do not place plastic or heat-sensitive items near

the oven vent. These items could melt or ignite.

• Placement of Oven Racks. Always place oven racks in desired location while oven is cool.

Remove all utensils from the rack before removing rack. If rack must be moved while oven is

hot, use extreme caution. Use pot holders and grasp the rack with both hands to reposition.

Do not let pot holders contact the hot oven element or interior of the oven.

• Do not use the broiler pan without its insert. The broiler pan and grid allow dripping fat to

drain and be kept away from the high heat of the broiler.

Safety