Bosch SBV65E00GB Manual de Instruções - Página 19
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Information for test institutes
Test institutes receive the information for
comparability tests (e.g. according to
EN60436).
These are the conditions for conducting
the tests, however these are not the
results or consumption values.
Request by e-mail to:
The product number (E no.) and the
production number (FD) are required
which you can find on the rating plate
9: on the appliance door.
Additional options
o p t i o n s
o n a l
A d d i t i
* depending on model
Additional options can be set with
the buttons X.
Ÿ
Express Wash/ Speed
Ex p r e s s W a s h / S p e e d Pe r f e c t ( V a r i o S p e e d )
Perfect/ (VarioSpeed) *
This function can reduce the running
time by approx. 20% to 50% depending
on the selected rinse programme. The
change in the running time is indicated
on the digital display h. To obtain
optimum cleaning results at a reduced
running time, water and energy
consumption are increased.
§
Half load *
Ha l f l o a d
If you have only a few items to wash
(e.g. glasses, cups, plates), you can
switch to "half load". This will save
water, energy and time. It is
recommended to put a little less
detergent in the detergent dispenser
than for a full load.
Additional options
·
Hygiene *
The temperature is increased during the
cleaning process. This increases the
hygiene status. This additional option is
ideal for cleaning e.g. chopping boards
and baby bottles.
Ï
Intensive zone *
Perfect for a mixed load. You can wash
very soiled pots and pans in the lower
basket together with normally soiled
utensils in the upper basket. The spray
pressure in the lower basket is
intensified, the rinsing temperature is
increased slightly.
¿
Extra drying *
An increased temperature during the
final rinse and an extended drying
phase ensure that even plastic parts dry
better. There is a slight increase in the
energy consumption.
Operating
the appliance
n c e
a p p l i a
n g t h e
O p e r a t i
Programme data
The programme data (consumption
values) can be found in the summary of
instructions. They refer to normal
conditions and the water hardness set
value
:
. Different influencing factors
such as e.g. water temperature or line
pressure may result in deviations.
Hy g i e n e
I n t e n s i v e z o n e
E x t r a d r y i n g
en
19