Bosch HB 56S 1 Series Manual de instruções - Página 21
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Poultry
Place poultry in the roasting dish, breast side up. The
programme is not suitable for stuffed poultry.
When cooking several drumsticks, set the weight of the
heaviest drumstick. The drumsticks must be approximately the
same weight.
Programmes
Poultry
Chicken, fresh
Duck, fresh
Small turkey, fresh
Turkey breast, fresh
Drumsticks, fresh
e. g. chicken, duck, goose,
turkey drumsticks
Meat
Pour the specified amount of liquid into the ovenware.
Beef
When cooking pot roasts, ensure that sufficient liquid is added.
You can also use the marinade. Cook sirloin fatty-side up.
Programmes
Beef
Pot roast, fresh
e g. prime rib, boned shoulder, shoulder,
marinated beef
Sirloin, fresh, medium
e. g. loin
Sirloin, fresh, rare
e. g. loin
Veal
To make osso buco, place generous quantities of vegetables
(celery, tomatoes, carrots) into the dish and spread out the leg
cuts on top. If necessary, add liquid (stock).
Programmes
Veal
Joint, fresh, lean
e. g. topside, flank
Joint, fresh, marbled
e. g. neck, scrag end
Osso buco
e. g. veal leg slices with vegetables
Pork
Joints with a crust should be placed in the dish with the crust
side up. Before cooking, score the rind in a criss-cross pattern,
without damaging the meat.
Programmes
Pork
Neck joint, fresh, boned
Roast loin, fresh
Rolled roasting joint, fresh
Joint with crust, fresh
e. g. belly
Programme number
P15*
P16*
P17*
P18*
P19*
Programme number
P20
P21
P22
Programme number
P23
P24
P25
Programme number
P26
P27
P28
P29
Example: For 3 chicken drumsticks of 300 g, 320 g and 400 g,
set 400 g.
Just as with drumsticks, if you want to prepare two chickens of
similar size in one roasting dish, make settings according to the
weight of the heavier chicken.
When cooking turkey breast, add plenty of water to make sure
that the meat does not dry out.
Weight range in kg
0.7-2.0
1.6-2.7
2.5-3.5
0.5-2.5
0.3-1.5
Weight range in kg
0.5-3.0
0.5-2.5
0.5-2.5
Weight range in kg
0.5-3.0
0.5-3.0
0.5-3.5
Weight range in kg
0.5-3.0
0.5-2.5
0.5-3.0
0.5-3.0
Add liquid
Weight setting
No
Weight of meat
No
Weight of meat
No
Weight of meat
A generous amount
Weight of meat
No
Weight of heaviest
drumstick
Add liquid
Weight setting
Yes
Weight of meat
No
Weight of meat
No
Weight of meat
Add liquid
Weight setting
Yes
Weight of meat
A little
Weight of meat
Yes
Weight of meat
Add liquid
Weight setting
Yes
Weight of meat
Yes
Weight of meat
Yes
Total weight
No
Weight of meat
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