Bosch NBS533B.0B Manual do utilizador e instruções de instalação - Página 26
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en How it works
Food
Fruit pie
Quiche
(White) bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, home-made
Pizza, home-made, thin base
Victoria sponge cake, 2 levels
Biscuits, 2 levels
Beef, top side/top rump
Lamb leg (on the bone)
Pork belly
Chicken, whole
Turkey, crown
Fish, braised, whole 300 g, e. g. trout
Diced meat (beef, pork, lamb), 500 g
Bacon rashers
Sausages, thickness 2–4 cm
Pork, gammon joint
Chicken, whole
1
Preheat the appliance.
2
Preheat the appliance for 20 minutes.
Do not turn the food.
3
Slide the universal pan underneath the wire rack.
4
5
Preheat the appliance for 5 minutes.
6
Preheat the appliance for three minutes.
7
Turn the food occasionally.
17.5 Food selection
Selection for the top oven
Food
Scones
Small cakes
Lamb chops, height 2-3 cm
Pork sausages, thickness 2-4 cm Wire rack
1
Preheat the appliance.
26
Accessories/cookware
20 cm diameter plate or
pie tin
Quiche tin (dark-coated) 1
Loaf tin (1 x 900 g or 2
x 450 g)
Baking sheet
Baking sheet
12-cup tin
Baking sheet
12-cup tin
Baking tray
Round pizza tray
4 pcs
Ø 20 cm cake tin
Baking sheet
Cookware without lid
Cookware without lid
Cookware without lid
Wire rack
Wire rack
Cookware with lid
Cookware with lid
Wire rack
Wire rack
Cookware without lid
Cookware without lid
Accessories/cook-
ware
Baking sheet
12-cup-tin
Wire rack
Shelf pos-
Type of
ition
heating
2
1
1
1
1
1
1
1
1
3+1
3+1
1
1
1
1
1
1
1
2
3
1
1
Shelf pos-
Type of
ition
heating
1
1
3
3
Temperature
Cooking
in °C/grill set-
time in mins
ting
180-190
60-70
190-200
35-45
1
180-200
20-30
1
190-200
10-15
1
150-160
15-20
1
150-160
20-30
1
90-100
150-180
2
190-200
15-25
200-220
20-30
1
250-260
12-17
1
150-160
25-35
1
150-160
17-25
170-180
30+25
160-170
25+25
170-180
30+25
190-200
25+15
150-160
20+15
170-180
40-45
1
150
110-130
5
3
1 side 5–6
2 side 4–5
6
3
10-18
160-180
30+25
200-220
20+15
Temperature in
Cooking time in
°C
mins
1
200-210
10-12
1
150-160
25-35
1
3
1. side 7-9
2. side 5-8
3
14-18
3
4
7
3