Bosch Series 4 Informações de utilização - Página 20

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Bosch Series 4 Informações de utilização

en Freezer compartment

¡ Observe the best-before date or

use-by date specified by the manu-

facturer.

10.2 Chill zones in the refri-

gerator compartment

The air circulation in the refrigerator

compartment creates different chill

zones.

Coldest zone

The coldest zone is between the ar-

row stamped on the side and the

shelf underneath.

Tip: Store highly perishable food

such as fish, sausages and meat in

the coldest zone.

Warmest zone

The warmest zone is at the very top

of the door.

Tip: Store food that does not spoil

easily in the warmest zone, e.g. hard

cheese and butter. Cheese can then

continue to release its aroma and the

butter will still be easy to spread.

11 Freezer compartment

You can store frozen food, freeze

food and make ice cubes in the

freezer compartment.

The temperature can be set from

−16 °C to −24 °C.

Long-term storage of food should be

at –18 °C or lower.

The freezer compartment can be

used to store perishable food long-

term. The low temperatures slow

down or stop the spoilage.

11.1 Freezing capacity

The freezing capacity indicates the

quantity of food that can be frozen

right through to the centre within a

specific period of time.

Information on freezing capacity can

be found on the rating plate. → "Appli-

ance", Fig.

Prerequisites for freezing capacity

Approx. 24 hours before placing

fresh food in the appliance, switch

on Super freezing.

→ "Switching on manual Super

freezing", Page 17

Place food in the bottom frozen

food container first, starting from

the right-hand side.

11.2 Fully utilising the freezer

compartment volume

Learn how to store the maximum

amount of frozen food in the freezer

compartment.

Remove all fittings from the freezer

compartment. → Page 23

Store food directly on the shelves

and on the floor of the freezer

compartment.

11.3 Tips for storing food in

the freezer compartment

¡ Store food in air-tight packaging.

¡ Do not bring food which is to be

frozen into contact with frozen

food.

¡ Place the food over the whole area

of the frozen food containers.

¡ To quickly and gently freeze larger

quantities of fresh food, place this

in the bottom frozen food con-

tainer.

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