217 Grilling Company CG2001301-GY Manual do Proprietário - Página 3
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When grilling, grease from meat may drip into the charcoal and cause a grease fire. If this should happen
close lid to suffocate the flame. Do not use water to extinguish grease fires.
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Use caution when opening the lid, keep hands, face and body a safe distance away. Flash flare ups may occur
when air comes into contact with fire or hot coals.
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Never place more than 5.5 pounds (2.5 kg) on side and front tables. Do not lean on the side tables. Always
ensure side tables are securely fastened.
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Do not allow charcoal and/or wood to rest on the walls of grill. Doing so will greatly reduce the life of the metal
and finish of your grill.
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Use caution during assembly and while operating your grill to avoid scrapes or cuts from sharp edges of metal
parts. Use caution when reaching into or under grill.
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When opening lid, be sure lid is fully opened and secure to prevent lid from closing unexpectedly.
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In windy weather, place grill in an outdoor area that is protected from the wind.
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Close lid to suffocate flame.
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Never leave coals and ashes in grill unattended. Before grill can be left unattended, remaining coals and
ashes must be removed from grill. Use caution to protect yourself and property. Carefully place remaining
coals and ashes in a non-combustible metal container and saturate completely with water. Allow coals and
water to remain in metal container 24 hours prior to disposing.
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Extinguished coals and ashes should be placed a safe distance from all structure and combustible materials.
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With a garden hose completely wet the surface beneath and around grill to extinguish any ashes, coals or
embers which may have fallen during the cooking or cleaning process.
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After each use, clean the grill thoroughly and apply a light coat of vegetable oil to prevent rusting. Cover the
grill to protect it from excessive rusting.
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Use caution when lifting or moving grill to prevent strains and back injuries.
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We advise that a fire extinguisher be on hand. Refer to your local authorities to determine proper size and type
of fire extinguisher.
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Store the grill out of reach of children and in a dry location when not in use.
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Do not attempt to services grill other than normal maintenance as explained in "After-Use Safety" and "Proper
Care & Maintenance" sections of this manual.
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Properly dispose of all packaging material.
Use caution and common sense when operating your grill.
Failure to adhere to safety warning and guidelines in this manual could result in bodily injury or property damage.
Save this manual for future reference.
CALIFORNIA PROPOSITION 65
WARNING: This product can expose you to chemicals including soot, which
is known to the State of California to cause cancer, and carbon monoxide, which
is known to the State of California to cause birth defects or other reproductive
harm. For more information, go to www.P65Warnings.ca.gov.
CG2001301-GY ENG
WARNING
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