DANICUB V63 Manual de instruções - Página 9

Procurar online ou descarregar pdf Manual de instruções para Utensílios de cozinha DANICUB V63. DANICUB V63 14 páginas. Automatic food vacuum sealer

PRESERVATION WITH VACUUM BAG

> Plug the machine in.

> Put the items that you want to preserve inside the bag. Reserve at least 2-

2.4 inch between the opening of the bag and food, so as not to be too full

and unable to seal or　 leak.

> Clean and straighten the opening of the bag, make sure there are no wrinkle

on the opening.

> Insert the opening of the bag into the vacuum chamber as the above picture.

> Press down the locking hooks of two sides at the same time until two click

sounds heard.

Mode DRY/ WET:

After selecting "DRY/ WET" according to the nature of the food, press the

"NORMAL VAC" button and the LED will light, then the bag will be

automatically vacuumed and sealed.

Mode NORMAL VAC:

Normal automatic vacuum and seal.

Mode MANUAL VAC+ SEAL:

Press button "MANUAL VAC" several times until get the effect you want, and

then press button "SEAL".

For all modes, when the LED light disappears, the process is completed.

> Press the "Release Buttons" at two sides, then take out the sealed items.