Copper Chef Perfect Egg Maker Manual do Proprietário - Página 8
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General Operating Instructions
The Measuring Cup
Using the proper amount of water during
the cooking process is the key to perfect
results. The cup is clearly marked for
soft-, medium-, and hard-boiled eggs.
The reverse side has the measurement
for omelettes and poached eggs.
When cooking eggs in the shell (hard,
FRONT VIEW
8
Perfect Egg Maker | Model: ZDQ-206
medium, and soft), first pierce
the bottom of the egg with a small hole.
Then, place the eggs with the puncture
facing up. Afterward, place the cap back
on the Measuring Cup.
CAUTION: The pin is very sharp.
Use caution when puncturing the egg.
BACK VIEW
Pierce the
bottom of the
egg with the
pin.