Avantco 177CAG60TG Manual do utilizador - Página 8
Procurar online ou descarregar pdf Manual do utilizador para Equipamento comercial para alimentos Avantco 177CAG60TG. Avantco 177CAG60TG 15 páginas. Commercial countertop griddles, charbroilers & ranges
User Manual
COUNTERTOP RADIANT GAS CHARBROILER
1. Open the manual gas supply valve (which will release gas
into the product);
2. Immerse in alcohol the lighter (wick) that accompanies
the product and light it; Note: Make sure that the container
where the alcohol is located is away from the product and
wick after immersing;
3. Bring the igniter (wick) through the pilot flame ignition
hole in the product panel until contact with the pilot burner
and until the flame ignites, repeat this procedure on all pilots
(seethe following image);
4. Rotate the knob corresponding to the burner you wish to
operate, rotate 90° counterclockwise;
5. Make sure the burner is lit. If the burner does not light,
repeat the procedure;
6. After lighting all burners, you can turn off the burners
and turn them back on simply by turning the corresponding
knobs; Note: The pilot burner flame is factory set
according to the gas for which the product was originally
manufactured. Always check to see if the flame on the pilot
burner can be seen through the panel hole. If it is not lit,
perform the procedures described above again.
COUNTERTOP GAS HOT PLATE
1. Open the manual gas supply valve (which will release gas into the product);
2. Immerse in alcohol the lighter (wick) that accompanies the product and light it; Note: Make sure
that the container where the alcohol is located is away from the product and wick after immersing.
3. Bring the igniter (wick) until contact with the pilot burner until the flame ignites, repeat on all others.
(see image); Note: The ignition order does not interfere with the use of the equipment;
4. Turn the knob (BUTTON) corresponding to the
burner you wish to operate counterclockwise
(adjust the flame through the knob);
5. Make sure the burner is lit. If the burner
does not light, repeat the procedure;
Note: The pilot burner flame is factory set
according to the gas for which the product
was originally manufactured. Always check
that the pilot burner flame is lit. If it is not,
perform the procedures described above
again.
14
Cleaning
After using the product and with the equipment not working or hot, clean it to remove food residue.
Remove the waste drawer for debris removal and cleaning.
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Cleaning the Outside of the Product
The product has stainless steel external coating and for its correct cleaning it is necessary to follow
the following guidelines:
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Cleaning the Inside of the Product
Let the inside of the product cool completely. Use a non-alkaline cleaning agent following the
manufacturer's recommendations:
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www.AvantcoEquipment.com
IMPORTANT
!
Do not use toxic or high chemical cleaning materials. See all instructions given by the
cleaning product manufacturer.
Use a non-abrasive sponge with mild detergent and water to clean the equipment.
Never use sharp or abrasive materials (with corrosive elements in the formula) on stainless
steel components, but on range and charbroiler grills it is possible. On the Manual Griddle and
Thermostatic Griddle flat-top it is recommended to use a kitchen spatula to facilitate the cleaning
of residues.
Keep in mind that constant and correct cleaning is critical to the proper functioning of the
equipment.
NEVER attempt to move or slide the product when it is hot. ALWAYS let the unit cool down and
empty the waste drawer before attempting to relocate or move the unit.
DO NOT FLOOD A HOT GRIDDLE WITH COLD WATER. This could cause warping and the
griddle plate to crack.
After the end of the working day, clean the Gas Range, Charbroiler, and burners and turn them on
to remove moisture. On the Manual Griddle and Thermostatic Griddle clean the equipment and
grease the flat-top with vegetable oil. This practice is recommended between one working day
and another, thus avoiding its oxidation.
First, let the product cool. Normal daily dirt can be removed with a mild detergent or soap
solution applied with a damp cloth. Wash and dry thoroughly.
To remove deposited grease, apply a cleanser in the direction of the polished lines on the metal.
NEVER rub in a circular motion.
Do not use abrasive products.
Rinse well with water at room temperature, clean and dry thoroughly.
User Manual
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