KitchenAid 30" (76.2 CM) WALL-MOUNT CANOPY RANGE HOOD Manual de instruções de instalação
Procurar online ou descarregar pdf Manual de instruções de instalação para Gamas KitchenAid 30" (76.2 CM) WALL-MOUNT CANOPY RANGE HOOD. KitchenAid 30" (76.2 CM) WALL-MOUNT CANOPY RANGE HOOD 20 páginas. 30” (76.2cm) sealed burner gas slide-in range with self-cleaning thermal/convection oven
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30" (76.2 CM) AND 36" (91.4 CM) ELECTRIC
INSTRUCTIONS D'INSTALLATION DE LA TABLE DE
CUISSON ÉLECTRIQUE AVEC ASPIRATION
PAR LE BAS DE 30" (76,2 CM) ET 36" (91,4 CM)
COOKTOP SAFETY ........................................................................2
INSTALLATION REQUIREMENTS ................................................2
Tools and Parts ............................................................................2
Location Requirements ................................................................3
Venting Requirements ..................................................................4
Venting Methods ..........................................................................5
Electrical Requirements ...............................................................7
INSTALLATION INSTRUCTIONS ..................................................7
Prepare Cooktop ..........................................................................7
Install Foam Strip..........................................................................8
Rotate Blower - Required On Some Installations........................8
Install Cooktop .............................................................................8
Make Electrical Connection .........................................................9
Complete Installation..................................................................10
Save for local electrical inspector's use.
IMPORTANT :
À conserver pour consultation par l'inspecteur local des installations électriques.
W10439665B
DOWNDRAFT COOKTOP
INSTALLATION INSTRUCTIONS
Table of Contents/Table des matières
SÉCURITÉ DE LA TABLE DE CUISSON .................................11
EXIGENCES D'INSTALLATION................................................11
Outils et pièces........................................................................11
Exigences d'emplacement......................................................12
Exigences concernant l'évacuation ........................................14
Méthodes d'évacuation...........................................................15
Spécifications électriques .......................................................16
INSTRUCTIONS D'INSTALLATION .........................................17
Préparation de la table de cuisson .........................................17
Installation de la bande de mousse ........................................17
installations..............................................................................18
Installation de la table de cuisson...........................................18
Raccordement électrique........................................................19
Achever l'installation ...............................................................20