AEG KMK565000M Manual do utilizador - Página 16

Procurar online ou descarregar pdf Manual do utilizador para Forno AEG KMK565000M. AEG KMK565000M 36 páginas. Microwave combi-oven
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Cook food covered. If you want to keep a

crust cook food without a cover.

Do not overcook the dishes by setting the

power and time too high. The food can dry

out, burn or cause fire.

Do not use the oven to cook eggs or snails in

their shells, because they can burst. Pierce

the yolk of fried egg before reheating it.

Pierce food with skin or peel several times

before cooking.

Cut vegetables into similar-sized pieces.

After you turn off the oven, take the food out

and let it stand for a few minutes to allow the

heat distribute evenly.

Microwave defrosting

Cookware / Material

Ovenproof glass and porcelain with no metal

components, e.g. heat-proof glass

Non-ovenproof glass and porcelain without any

silver, gold, platinum or other metal decorations

Glass and glass ceramic made of ovenproof /

frost-proof material

Ceramic and earthenware without any quartz or

metal components and glazes which contain

metal

Ceramic, porcelain and earthenware with un‐

glazed bottom or with small holes, e.g. on han‐

dles

Heat-resistant plastic up to 200 °C

Cardboard, paper

Clingfilm

Roasting film with microwave safe closure

Roasting dishes made of metal, e.g. enamel,

cast iron

Baking tins, black lacquer or silicon-coated

Baking tray

ENGLISH

Put the frozen, unwrapped food on a small

upturned plate with a container below it, or

on a defrosting rack or plastic sieve so that

the defrosting liquid can leak out.

Remove defrosted pieces subsequently.

To cook fruit and vegetables without

defrosting them first, you can use a higher

microwave power.

10.3 Microwave suitable cookware

and materials

For the microwave use only suitable

cookware and materials. Use below table as

a reference.

Check the cookware / material specification

before use.

Microwave function

Defrosting Heating,

Cooking

Microwave Combi

function