Award H902B Instruções de utilização - Página 7

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USE OF THE APPLIANCE

Display

Display
0
1...9
U
A
E
H
P
U
II

Ventilation

The cooling system is fully automatic. The cooling fan starts with a low speed when the kilojoules
brought out by the electronic system reach a certain level. The ventilation starts his high speed
when the hob is intensively used. The cooling fan reduces his speed and stops automatically
when the electronic circuit is cooled enough.

STARTING-UP AND APPLIANCE MANAGEMENT

Before the first use

Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.

Induction principle

An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
All ferromagnetic pans are recommended (please verify it thanks a little magnet): cast iron
and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms...
Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,...
The induction heating zone adapts automatically the size of the pan. With a too small diameter
the pan doesn't work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].

Sensitive touch

Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger
presses the key, the corresponding command is activated. This activation is validated by a
control light, a letter or a number in the display and/or a "beep" sound.
In the case of a general use press only one key at the same time.
Designation
Zero
Booster level
No pan detection
Heat accelerator
Error message
Residual heat
st
1
Booster
nd
2
Booster
Keep warm
Stop&Go
Description
The heating zone is activated.
Selection of the cooking level.
No pan or inadequate pan.
Automatic cooking.
Electronic failure.
The heating zone is hot.
st
The 1
Booster is activated.
nd
The 2
Booster is activated.
Maintain automatically of 42, 70 or 94°C.
The hob is in pause.
7