Diamond BRIO 43S/X N Instalação - Utilização - Manutenção - Página 6
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Do not obstruct any air vents or drains present on
the appliance.
Do not tamper with appliance components.
4. REFERENCE STANDARDS AND LAWS
Install the appliance in accordance with the safety
standards in force in the country.
5. UNPACKING
Check the state of the packing and in the event of
damage, ask the delivery person to inspect the
goods.
Remove the packing.
Remove the protective film from the outer panels.
Use a suitable solvent to remove any residual
adhesive from the panels.
6. POSITIONING
The overall dimensions of the appliance and the
position of connections are given on the installation
diagram at the start of this manual.
The appliance is not suitable for integrated
installation.
Position the appliance at least 10 cm from adjacent
walls. This distance can be reduced in the presence
of non-combustible walls or heat-insulated walls.
The appliance has no moving parts which could
affect the stability, therefore, are not provided for
locking elements to the ground.
7. CONNECTIONS
The position and dimensions of connections are
given in the installation diagram at the end of this
manual.
CONNECTION TO THE WATER SUPPLY
The appliance must be connected to a potable
water supply (max 35°C. ). The water inlet pressure
must be between 1, 5 - 3 bar. Use a pressure
reducer if the inlet pressure is above the maximum
permitted level.
Install a mechanical filter and a shut-off valve
upstream of the appliance in an easily accessible
point.
It is necessary to have a supply of drinking water
with hardness<10 °F to avoid circuit blockage.
Make sure the water circuit is free of ferrous
particles before connecting the filter and the
appliance.
Seal any unused connectors with a plug.
Once the appliance has been installed, check for gas
leaks at the connection points.
INSTALLATION OF A WATER SOFTENER IS
RECOMMENDED TO AVOID LIMESTONE
DEPOSIT.
WATER DISCHARGE
Water discharge is located in the lower part of the
oven and is to be connected to a rigid pipe, the
diameter of which should fit the discharge
connection.
The down flow pipe must be fitted at least 20 cm,
underneath the attachment.
Any discharge blockage can be the cause of any bad
odours in the baking chamber or of any steam
coming out of the door.
ELECTRICAL CONNECTIONS
Check that the appliance is designed to operate at
the voltage and frequency of the power supply
present on site. Check the details given on the
appliance dataplate.
Install upstream of the equipment in an easily
accessible place, an all-pole disconnecting device
with a contact gap of allowing full disconnection
under the conditions of overvoltage category III.
A flexible rubber cable with insulation specifications
not lower than type H05 RN-F must be used for
connection.
Connect the power supply cable to the terminal
board as shown in the wiring diagram supplied with
the appliance.
Secure the power supply cable with the cable
clamp.
Protect the power supply cable on the outside of
the appliance with a rigid plastic or metal pipe.
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