Diamond 350/VCS-N Manual de operação e manutenção - Página 7
Procurar online ou descarregar pdf Manual de operação e manutenção para Utensílios de cozinha Diamond 350/VCS-N. Diamond 350/VCS-N 16 páginas.
2.4.1 - 115 V. tension selection
2.4.2 - Single-phase 230 V. tension selection
OUTPUT DIAGRAM
2.4.3 - Three-phase 230 V. tension selection
2.4.4 - Three-phase 400 V. tension selection
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2.5 - PRELIMINARY CHECK
Before testing make sure the goods
holder plate is well-blocked, after which
test functioning with the following
procedure:
Push the "ON" push-button and the
-
"OFF" push-button Fig. n°22;
check if by unscrewing the blade
-
guard tie rod the machine stops
working;
Check if the machine does not start
-
automatically by removing the plug
and reinserting it while the machine is
running.
CHAP. 3 - INFORMATION ON THE MACHINE
3.1 - GENERAL PRECAUTIONS
The general precautions, even though they appear obvious, are fundamental for
the installation, use, maintenance and possible inconveniences with their
respective solutions.
The slicer has been designed to cut
fresh boneless meats and pork pro-
ducts (Fig. n°23). Any other use, in-
cluding cutting vegetables, is conside-
red inappropriate and therefore dan-
gerous.
The Manufacturer is not responsible
in the following cases:
the machine is tampered with by
unauthorized personnel;
components are substituted with
unoriginal parts;
the instructions in this manual are
not followed carefully;
the surfaces of the machine are
treated with inappropriate
products.
Keep this manual in a safe place for
future information or consultation (Fig.
n°24).
"OFF" button
"ON" button
Fig. n°22
Fig. n°23
WARNING!
Fig. n°24
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