Sharp Carousel II R-1451 Manual de cozinha - Página 15

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Sharp Carousel II R-1451 Manual de cozinha

I Sensor Cook]

Sensor Cook will automatically compute the microwave

power and cooking time for foods shown in the chart

below, You don't need to enter the weight of the food,,

* Suppose you want to use Sensor Cook to cook bacon.

Procedure

Touch SENSOR

COOK pad.

Display

SENSOR I_

t.3

_L!

TUP, H TABL_ 'ON

Select SENSOR

COOK setting.

Touch 4 to cook

bacon,,

START

3 L__ ......

Touch START pad.

After cooking.

SENSOR

I--

[TURNTA_L,_ ON

Sensor Cook Chart

Food

Amount

1. Fresh vegetables, soft

Broccoli

0_5-2o0 lbs,

Brussels sprouts

0.5-2.0 Ibs,,

Cabbage

0_5-2_0 Ibs,.

Cauliflower (flowerets)

0°5-2.0 Ibs.

Cau]iflower (whole)

t medium

Spinach

0o25-1 o0 lb,

Zucchini

025-2.0

Ibs,

Baked apples

2-4 medium

Procedure

.--

' ',IU'L

Wash and peace in casserole. Add no water if vegetables have just been washed.

Cover with lid for tender vegetables.

Use plastic wrap for tender-crisp

veg-

etables,, Stir before standing if possible_ After cooking, let stand, covered, 2-5

minutes.

Peel around top and remove core. Place sugar or cinnamon candies in core_

Place apples in a glass pie plate,, Cover with plastic wrap°

2,, Fresh vegetables, hard

Carrots, sliced

0.25-1 o5 Ibs.

Corn on cob

2-4 l:_s..

Green beans

0.25-1.0 tb.

Winter squash, diced

0,,25-1.0 lb,,

Winter squash, halves

1-2

Place in casserole. Add t-4 tbsp. water.

Cover with lid for tender vegetables, Use plastic wrap cover for tendePcrisp

vegetables. Stir before standing, if possible,, After cooking, let stand, covered,

2-5 minutes.

3,, Frozen vegetables

t-6 cups

Cover with tid or plastic wrap. After cooking, stir and let stand 3 minutes,

covered°

4. Bacon

2-6 slices

Place bacon on paper plate, lined with pa!_er towel, Bacon should not extend

over the rim of plate° Cover with paper towel.

5. Fish, seafood

Fillet, steak

0.25-2.0 Ibs°

Shrimp

0_25-2.0 lbs.

Scallops

0.25-2.0 lbs.

fresh or frozen,

thawed

Clams, fresh

Arrange in ring around shallow glass dish (Roll fillet with edges

underneath)° Cover with plastic wrap.

After cooking, tet stand, covered, 3 minutes.

0°25-2.0 Ibs.

Place in plastic bag. Secure end°Slit bag with a knife. Stand, covered,

approximately 3 minutes.

6,.Ground meat

0°3-2.0 lbs.

Use this setting to cookgroundbeef or turkey as patties or in a casserole

to be added to otheringredients. P lace pattieson a microwave-safe rack

and cover wffhwax paper. Place groundmeat in a casseroleand cover

withwax paper or plasticwrap. When oven stopsand I ; u,_;: I I c,:',_Plis

displayed,turnpattiesover or stir meat in casseroleto break up large

pieces°With smallquantities, there may notbe a _

Re-

cover and touchSTART. Aftercooking, let stand,covered for 2 to 3 minutesL,,