Sharp Carousel R-1514 Manual de cozinha - Página 28

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Sharp Carousel R-1514 Manual de cozinha

REHEATING CHART

ITEM
Plate of Food
1 serving of meat,
2 servings of vegetables
Meat
(Chicken pieces,
chops, hamburgers,
meat loaf slices)
1 serving
2 servings
Meat Slices
(Beef, ham, pork, turkey)
1 or more servings
Stirrable Casseroles and
Main Dishes
1 serving
2 servings
4-6 servings
Nonstirrable Casseroles
and Main Dishes
1 serving
2 servings
4-6 servings
After reheating, food should be very hot-165°F. If possible, stir food, cover and allow to stand two to three
minutes before serving.

COOKBOOK ORDER FORM

PERSONAL RECIPES AND NOTES
Please send me ______ cookbooks at $10.25 each
Illinois sales tax, (if applicable) per book $.44 no. of books _____________
Other tax, (if applicable)
I have enclosed a check made payable to Sharp Accessories & Supplies Center.
Please bill my
Acct. No. _______________________________________
Signature_________________________________________________________________
Name ___________________________________________________________________________
Address _________________________________________________________________________
City ____________________________________ State ____________ Zip ____________________
Daytime Phone No. (
__
Mail to: SHARP Accessories & Supplies Center
2130 Townline Road
Peoria, Illinois 61615–1560
STARTING
MICROWAVE TIME
TEMPERATURE
MED.-HIGH (70%)
Room temp.
11/2-2 3/4 min.
Refrigerated
2 3/4-4 min.
MED.-HIGH (70%)
Refrigerated
1-2 min.
Refrigerated
2-4 min.
MEDIUM (50%)
Room temp.
1-1 3/4 min. per serving
Refrigerated
1 1/2-2 1/2 min. per serving
HIGH (100%)
Refrigerated
2 3/4-3 1/2 min.
Refrigerated
5 - 6 3/4 min.
Refrigerated
9 -10 min.
MEDIUM (50%)
Refrigerated
4 1/2-7 1/2 min.
Refrigerated
7 1/2-11 min.
Refrigerated
12-15 min.
Cut along this line.
no. of books _____________
VISA
MASTERCARD
(All credit card orders must be signed.)
) _________________________________________________________
Meaty portions and bulky veg-
etables to outside.
Cover with wax paper.
Cover loosely with wax paper.
Cover with gravy or wax paper.
Check after 30 sec. per serving.
Cover with plastic wrap.
Stir after half the time.
Cover with wax paper.
TOTAL ORDER AMOUNT
AMERICAN EXPRESS
Expiration date _____ / _____
Price is subject to change without notice.
28
PROCEDURE
$ ________
$ ________
$ ________
$ ________