Zanussi ZO 29 S Folheto de instruções - Página 9

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Operation - Temperature adjustment

Turn the thermostat knob clockwise beyond position

« O » to the required setting.

A medium setting is generally the most suitable.

Temperature is adjusted automatically and may be

increased (less cold) by turning the knob towards the

lower numbers, or may be decreased (colder) by

turning it towards the higher numbers.

The correct position, however, must be located by

taking into account that the internal temperature

depends on the following factors:

ambient temperature;

the number of times the door is opened;

the amount of food stored;

the location of the appliance.

Operation is stopped by turning the control knob until

its pointer coincides with symbol « O ».

In this refrigerator incorporating a 2-star (

evaporator, the temperature in the refrigerator can be

adjusted by means of the thermostat and also by

means of the conveyor (Fig. 7). To get less cold

slightly raise the conveyor and push it in all the way,

to reduce the temperature return it to its initial

position.

D182

USE

Fresh food refrigeration

The refrigerator compartment is suitable for cooling

drinks and for normal food storage.

To obtain the best performance, do not store warm

food or evaporating liquids in the refrigerator, do

cover or wrap the food, particularly if it has a strong

ﬂavour.

Do not cover the shelves with any protective material,

such as paper, cardboard or plastic, which may

obstruct the air circulation through them.

To help you use refrigerator correctly, here are some

useful hints:

Cooked food, cold cuts, jelly, etc.: these should be

well covered and can be stored on any of the shelves.

Fruit & vegetables: these should be thoroughly

cleaned and placed in the bottom drawer.

Butter & cheese: these should be placed in special

)

airtight containers or wrapped in aluminium foil or

polythene bags to exclude as much air as possible.

Milk bottles: these should have a cap and should be

stored in the bottle rack on the door.

Raw meat (beef, pork, lamb & game): wrap in

polythene bags and place on the top shelf,

immediately underneath the evaporator.

Fig. 7