Zanussi ZRX51100WA Manual do utilizador - Página 16
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Hints for energy saving
• Do not open the door frequently or leave it
open longer than absolutely necessary.
• If the ambient temperature is high and
the Temperature Regulator is set to low
temperature and the appliance is fully
loaded, the compressor may run continu-
ously, causing frost or ice on the evapora-
tor. If this happens, set the Temperature
Regulator toward warmer settings to allow
automatic defrosting and so a saving in
electricity consumption.
• If foreseen, do not remove the cold ac-
cumulators from the freezer basket.
Hints for fresh food refrigeration
To obtain the best performance:
• Do not store warm food or evaporating
liquids in the refrigerator.
• Do cover or wrap the food, particularly if it
has a strong odour.
• Position food so that air can circulatefreely
around it.
Care and cleaning
WARNING!
Refer to Safety chapters.
General warnings
CAUTION!
Unplug the appliance before carrying out
any maintenance operation.
This appliance contains hydrocarbons
in its cooling unit; maintenance and re-
charging must therefore only be carried
out by authorized technicians.
The accessories and parts of the appli-
ance are not suitable for washing in a
dishwasher.
Periodic cleaning
CAUTION!
Do not pull, move or damage any pipes
and/or cables inside the cabinet.
CAUTION!
Take care of not to damage the cooling
system. When moving the cabinet, lift
it by the front edge to avoid scratching
the floor.
16
Hints for refrigeration
Useful hints:
• Meat (all types) : wrap in plastic bags and
place on the glass shelf above the vegeta-
ble drawer.
• For safety, store in this way only one or two
days at the most.
• Cooked foods, cold dishes, etc.: these
should be covered and may be placed on
any shelf.
• Fruit and vegetables: these should be thor-
oughly cleaned and placed in the special
drawer(s) provided.
• Butter and cheese: these should be placed
in special airtight containers or wrapped in
aluminium foil or plastic bags to exclude as
much air as possible.
• Bottles: these need a cap and should be
stored on the door bottle shelf.
• Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigera-
tor.
The equipment has to be cleaned regularly:
1. Clean the inside and accessories with
lukewarm water and some neutral soap.
2. Regularly check the door seals and wipe
clean to ensure they are clean and free
from debris.
3. Rinse and dry thoroughly.
4. If accessible, clean the condenser and the
compressor at the back of the appliance
with a brush.
This operation will improve the performance
of the appliance and save on electricity
consumption.
Cleaning the ice maker
CAUTION!
Do not use detergents or abrasive
pastes.
When necessary, clean the surfaces of the
dispenser and the ice container that are
accessible from the outside, using only a
soft cloth and warm water. Ensure that the
ice container is thoroughly dry before being
refitted.
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