Zanussi ZOF35702 Manual do utilizador - Página 15
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Important! Always grill with the oven door
closed
Always pre-heat the empty oven with the
grill functions for 5 minutes.
• Set the shelf in the shelf level as recommen-
ded in the grilling table.
Bacon Rashers
Beefburgers
Chicken Joints
Chops
- Lamb
- Pork
Fish - Whole
Trout/ Makarel
Fillets - Plaice/Cod
Kebabs
Kidneys - Lamb/Pig
Sausages
Steaks
- Rare
- Medium
- Well Done
Toasted Sandwiches
Grilling
Beef
Type of meat
Topside beef or fillet
1)
- rare
- medium
- well done
1) Pre-heat oven
Pork
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Food
Quantity
per cm of
thickness
per cm of
thickness
per cm of
thickness
• Always set the pan to collect the fat into the
first shelf level.
• Grill only flat pieces of meat or fish.
Grilling
Adjust shelf position and grill pan grid to
suit different thicknesses of food
Grill Time
(mins in total)
Level
Temperature (°C)
1
190 - 200
1
180 - 190
1
170 - 180
5- 6
10 - 20
20 - 40
15 - 25
20 - 25
10 -12
4 - 6
12 - 18
6 - 10
20 - 30
4 - 6
6 - 8
12 - 15
3 - 4
Time (h:min)
per cm of thickness
0:05 - 0:06
0:06 - 0:08
0:08 - 0:10
15