Aroma ARC-757SGR Manual de instruções - Página 5

Procurar online ou descarregar pdf Manual de instruções para Panela de arroz Aroma ARC-757SGR. Aroma ARC-757SGR 9 páginas. Rice & grain cooker

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Rice & Water

Measurement Table

Water:

Uncooked

Using the Water

Using the

Rice*

Line (inside pot)

Measuring Cup*

White Rice: Line 2

White Rice: 21/3 Cups

2 Cups

Brown Rice: --

Brown Rice: 3 Cups

White Rice: Line 3

White Rice: 31/3 Cups

3 Cups

Brown Rice: --

Brown Rice: 4¼ Cups

White Rice: Line 4

White Rice: 4½ Cups

4 Cups

Brown Rice: --

Brown Rice: 5½ Cups

White Rice: Line 5

White Rice: 5¾ Cups

5 Cups

Brown Rice: --

Brown Rice: 6¾ Cups

White Rice: Line 6

White Rice: 7 Cups

6 Cups

Brown Rice: --

Brown Rice: 8 Cups

White Rice: Line 7

White Rice: 8¼ Cups

7 Cups

Brown Rice: --

*Cups referenced are with the included measuring cup

(1 Rice Measuring Cup = ¾ U.S. Cup)

Note:

· Brown rice takes longer to cook and requires more water than white rice due to the

extra bran layers on the grains. The water lines in the inner pot are meant for white

rice only. Please see the charts above for brown rice and grain water ratios.

· Brown rice, wild rice and rice mixes vary in their make-up. Some variations may

require longer cooking times and/or additional water in order to achieve optimum

results. Refer to the individual package instructions for cooking suggestions.

· Do not place more than 7 cups of uncooked rice (6 cups of brown rice) into this

appliance at one time. The maximum capacity of this unit is 7 cups of uncooked rice

(6 cups of brown rice) which yields 14 cups of cooked rice (12 cups brown rice).

Approx.

Cooked

Cooking Times

Rice Yield*

White Rice: 15-20 Min.

4 Cups

Brown Rice: 35-40 Min.

White Rice: 17-23 Min.

6 Cups

Brown Rice: 40-45 Min.

White Rice: 20-25 Min.

8 Cups

Brown Rice: 42-47 Min.

White Rice: 22-27 Min.

10 Cups

Brown Rice: 45-50 Min.

White Rice: 25-30 Min.

12 Cups

Brown Rice: 47-52 Min.

White Rice: 27-32 Min.

14 Cups

Brown Rice: --

Grain & Water

Measurement Table

Uncooked

Grain

Liquid

Grain

Barley

1 Part

3 Parts

Bulgur

1 Part

2½ Parts

Couscous

1 Part

Quinoa

1 Part

1½ Parts

Oatmeal

1 Part

2½ Parts

*Cups referenced are with the included measuring cup

(1 Rice Measuring Cup = ¾ U.S. Cup)

Note:

· Cooking times are approximate. Altitude, humidity and external temperature will

affect cooking time.

· For best results when cooking barley or bulgur, let both grains sit on Warm for 10

minutes before serving.

· If rice is sticking to the inner pot throughout the cooking cycle, we suggest adding an

additional ½ cup of water on top of the recommended water amount according to

the chart above before beginning the cooking cycle.

Approx. Cooked

Max. Uncooked

Grain Yield

Grain*

2½ Parts

1 Cup

2½ Parts

1½ Cups

2 Parts

7 Cups

2½ Parts

6 Cups

2 Parts

2 Cups