Aroma AIC-234 Manual de instruções - Página 11
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TROUBLESHOOTING
Jamming of the canister or dasher can be due to one of the
following issues:
• Ice may have caused a blockage in the wooden bucket.
Turn off the motor and make sure that the ice in the
bucket is broken up into small, coarse pieces. The plastic
stirrer provided can be used to break up any blockages
that may occur.
• If the mixture has become too thick, the dasher may
become stuck. The mixture in the canister should never
become thicker than the consistency of soft-serve ice
The canister or
cream.
dasher jammed/
• If there are hard pieces in the mixture, such as nuts or
stopped
chocolate chips, they may cause the dasher to become
lodged in the canister. It is best to add any such
turning during
ingredients to your ice cream after the churning process
the churning
is complete. Another suggestion is to use finely chopped
process.
ingredients, such as grated chocolate in place of
chocolate chips.
• Be sure that once you start churning your ice cream, you
DO NOT stop. Stopping can cause the ice cream to
harden around the edge of the canister, which will
restrict the movement of the dasher and may cause it to
become stuck.
• If the dasher becomes stuck, check to see if the mixture
has frozen around the inside edges of the mixing canister.
If it has, use a plastic spoon or spatula to scrape the edges
of the canister. The dasher should function normally once
the edges have been cleared.
My ice cream
mixture tasted
Actual ice cream will always taste less sweet than the
fine, but after
mixture. You may adjust the amount of sugar in the recipe to
freezing it my ice
suit your taste, keeping in mind that after the freezing
cream does not
process the sweetness of the ice cream will be lessened.
taste the same.
Because home-made ice cream lacks many of the
My ice cream
preservatives that come in store-bought ice cream, it does
went bad when I
not store as well. Usually home-made ice cream will last
about one week when stored in the freezer.
stored it in the
freezer.
To keep ice cream its freshest, place it in an airtight plastic
container before storing it in the freezer.
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