Aroma Professional AAF-500 Manual de instruções - Página 9
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Cooking Instructions
MIN. to MAX.
INGREDIENTS
QUANTITIES
Brownies
10.5-oz to 21-oz
Cake
10.5-oz to 21-oz
Biscuits
8 biscuits
6-10 depending
Cookies
on the size
Pizza
10.5-oz to 21-oz
Frozen French
10.5-oz to 21-oz
Fries
Fish
10.5-oz to 21-oz
Chicken Wings
12 Wings
6-12 depending
Drum Sticks
on the size
COOKING
TEMPERATURE
TIME
CONTROL
16-20 mins
MED
20 mins
MED
10-13 mins
MED
8-10 mins
MED
12-17 mins
MED
15-25 mins
HIGH
10-20 mins
HIGH
15-20 mins
HIGH
20-25 mins
HIGH
DIRECTIONS
Prepare dry boxed
brownie batter
according to package
instructions. Lightly
spray the cooking
pan with the nonstick
spray; pour the batter
directly into the pan.
Prepare dry
boxed cake batter
according to package
instructions. Lightly
spray the cooking
pan with nonstick
spray; pour the batter
directly into the pan.
Use prepackaged
refrigerated biscuit
dough.
Arrange cookie
dough in the pan,
leaving space
between.
Place fresh or frozen
pizza directly into the
cooking pan.
Add 1/2 tsp of oil to
frozen ingredients.
Add oil only if desired.
Add the grill grate to
the pan and arrange
the chicken wings on
top. Spread them out
evenly and do not
over crowd the pan.
No additional oil is
needed.
Add the grill grate to
the pan and arrange
the drumsticks on
top. Spread them out
evenly and do not
over crowd the pan.
No additional oil is
needed.
9.