Bosch CSG656B 7B Series Руководство пользователя и инструкция по установке - Страница 38

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en How it works
Food
Victoria sponge cake
Rich fruit cake
Fruit pie
Fruit pie
Quiche
Bread or white bread
Bread or white bread
Bread or white bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, home-made
Pizza, home-made
Pizza, home-made, thin
crust
Victoria sponge cake, 2
levels
Biscuits, 2 levels
Top side, top rump
Top side, top rump
Leg, bone-in
Leg, bone-in, 1.5 kg
Belly
Chicken, whole
Chicken, whole, 1.5 kg
Turkey, crown
Turkey, crown, 3 kg
Turkey, whole, 4-8 kg
Turkey, whole, 7 kg
Complete meal with
chicken
1
Preheat the appliance.
2
Turn the food after approx. one hour.
3
Preheat the appliance for 5 minutes.
4
Preheat the appliance for three minutes.
Turn the dish several times.
5
38
Accessories/cook-
Shelf pos-
ware
ition
x 2
1
Baking tin, dia.
20 cm
High Ø 23 cm tin
1
Plate Ø 20 cm
1
or
Pie tin
Plate Ø 20 cm
1
or
Pie tin
Dark coated
1
quiche tin
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Loaf tin, 1 x 900 g
1
or 2 x 450 g
Baking tray
1
Baking tray
2
12-cup-tin
1
Baking tray
2
12-cup-tin
1
Baking tray
1
Baking tray
1
Pizza tray
1
4 pcs
3+1
Baking tin, dia.
20 cm
2 pcs
3+1
Baking tray
Wire rack
1
Wire rack
1
Wire rack
1
Wire rack
1
Wire rack
1
Wire rack
1
Wire rack
1
Wire rack
1
Uncovered cook-
1
ware
Wire rack
1
Universal pan
1
Wire rack
3+1
+
Wire rack
Heating
Temperature in
function
°C
→ Page 9
​ ⁠
150–160
​ ⁠
140–160
​ ⁠
180–190
​ ⁠
170–190
​ ⁠
190–210
1
​ ⁠
190–210
​ ⁠
1. 210–220
2. 180–190
​ ⁠
190–200
1
​ ⁠
180–200
1
​ ⁠
140–160
1
​ ⁠
140–160
1
​ ⁠
90–100
1
​ ⁠
200–220
​ ⁠
200–220
​ ⁠
220–230
​ ⁠
210–230
1
​ ⁠
160–170
1
​ ⁠
140–160
​ ⁠
160 - 170
​ ⁠
170 - 180
​ ⁠
160 - 170
​ ⁠
180 - 190
​ ⁠
170 - 180
​ ⁠
170 - 180
​ ⁠
180 - 190
​ ⁠
150 - 160
​ ⁠
140 - 150
​ ⁠
150 - 160
​ ⁠
1. 140 - 150
2. 170 - 180
​ ⁠
180
Steam in-
Cooking time
tensity
in mins
01
25–35
-
120–180
-
45–50
-
60–75
-
35–45
-
20–30
03
1. 10–15
0
2. 25–35
-
45–55
-
10–14
-
10–25
-
20–35
-
120–180
-
15–25
-
20–30
-
25–30
-
20–30
-
20–35
-
15–30
-
30 + 25
01
100 - 120
-
25 + 25
01
80 - 90
-
30 + 25
-
25 + 15
02
65 - 75
-
20 + 15
02
100 - 140
2
-
12 + 12
02
1. 120 - 150
0
2. 30 - 40
-
Calculation
for chicken
(see table
above)