Bosch E1DCA0A 0 Series Руководство пользователя и инструкция по установке - Страница 6

Просмотреть онлайн или скачать pdf Руководство пользователя и инструкция по установке для Печь Bosch E1DCA0A 0 Series. Bosch E1DCA0A 0 Series 24 страницы.

Bosch E1DCA0A 0 Series Руководство пользователя и инструкция по установке
en Familiarising yourself with your appliance
Symbol
Type of heating
Circo Therm hot air
Circo Therm gentle
Full-surface grill
Circo-roasting
Top/bottom heating
4.3 Functions
Here you can find an overview of the functions. Use the function selector to set the functions.
Symbol
Name

Rapid heating

Oven light
4.4 Temperature and setting levels
There are different settings for the types of heating and functions.
Symbol
Function
Zero setting
50–275
Temperature range
Grill, intensive
4.5 Hob
Your hob comes with its own user manual. Carefully
read through this manual to ensure you can use the
hob safely and correctly.
This contains important safety information, detailed set-
up instructions and information on caring for and clean-
ing the hob.
4.6 Cooking compartment
The functions in the cooking compartment make your
appliance easier to use.
Rails
The rails in the cooking compartment enable you to
place accessories at different heights.
→ "Accessories", Page 7
Your appliance has four shelf positions. The shelf posi-
tions are numbered from bottom to top.
6
What it's used for/how it works
Bake and roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
This type of heating is used to determine the energy consumption in air recircu-
lation mode and the energy efficiency class.
Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
Temperatures up to 200 °C are most suitable.
Grill flat items such as steak and sausages, or make toast. Gratinate food.
The entire area underneath the grill element becomes hot.
Roast poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Traditionally bake or roast on one level. This type of heating is ideal for cakes
with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
Use
Rapidly preheat the cooking compartment without accessories.
→ "Rapid heating", Page 9
Illuminate the cooking compartment without heating.
→ "Lighting", Page 6
Use
The appliance is not heating up.
Set the temperature in the cooking compartment in °C.
The maximum temperature that can be set for Full-surface grill and Grill, small
area (depending on the appliance type).
You can remove the rails, e. g. for cleaning.
→ "Shelf supports", Page 11
Lighting
The oven lamp lights up the cooking compartment.