Electrolux DAK5530WE Руководство - Страница 13

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1. RECOMMENDATIONS AND

SUGGESTIONS

• The Instructions for Use apply to several versions

of this appliance. Accordingly, you may find

descriptions of individual features that do not apply

to your specific appliance.

• The manufacturer will not be held liable for any

damages resulting from incorrect or improper

installation.

• The minimum safety distance between the cooker

top and the extractor hood is 650 mm (some

models can be installed at a lower height, please

refer to the paragraphs on working dimensions

and installation).

• Check that the mains voltage corresponds to that

indicated on the rating plate fixed to the inside of

the hood.

• For Class I appliances, check that the domestic

power supply guarantees adequate earthing.

• Connect the extractor to the exhaust flue through

a pipe of minimum diameter 120 mm. The route of

the flue must be as short as possible.

• Do not connect the extractor hood to exhaust

ducts carrying combustion fumes (boilers,

fireplaces, etc.).

• If the extractor is used in conjunction with non-

electrical appliances (e.g. gas burning appliances),

a sufficient degree of aeration must be guaranteed

in the room in order to prevent the backflow of

exhaust gas. The kitchen must have an opening

communicating directly with the open air in order to

guarantee the entry of clean air. When the cooker

hood is used in conjunction with appliances sup-

plied with energy other than electric, the negative

pressure in the room must not exceed 0,04 mbar

to prevent fumes being drawn back into the room

by the cooker hood.

• In the event of damage to the power cable, it

must be replaced by the manufacturer or by the

technical service department, in order to prevent

any risks.

• If the instructions for installation for the gas hob

specify a greater distance specified above, this has

to be taken into account. Regulations concerning

the discharge of air have to be fulfilled.

• Connect the hood to the mains through a two-pole

switch having a contact gap of at least 3 mm.

2. USE

• The extractor hood has been designed exclusively

for domestic use to eliminate kitchen smells.

• Never use the hood for purposes other than for

which it has been designed.

• Never leave high naked flames under the hood

when it is in operation.

• Adjust the flame intensity to direct it onto the bot-

tom of the pan only, making sure that it does not

engulf the sides.

• Deep fat fryers must be continuously monitored

during use: overheated oil can burst into flames.

• Do not flambè under the range hood; risk of fire.

• This appliance is not intended for use by persons

(including children) with reduced physical, sensory

or mental capabilities, or lack of experience and

knowledge, unless they have been given supervi-

sion or instruction concerning use of the appliance

by a person responsible for their safety.

• Children should be supervised to ensure that they

do not play with the appliance.

• " CAUTION: Accessible parts may become hot

when used with cooking ap-pliances".

3. MAINTENANCE

• Switch off or unplug the appliance from the mains

supply before carrying out any maintenance work.

• Clean and/or replace the Filters after the specified

time period (Fire hazard).

- Activated charcoal filter W These filters are

not washable and cannot be regenerated,

and must be replaced approximately every 4

months of operation, or more frequently with

heavy usage.

- Grease filters Z The filters must be cleaned eve-

ry 2 months of operation, or more frequently for

particularly heavy usage, and can be washed in

a dishwasher.

• Clean the hood using a damp cloth and a neutral

liquid detergent.

ENGLISH