Bosch 8 Series Руководство пользователя и инструкция по установке - Страница 25

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Также для Bosch 8 Series: Руководство по установке (21 страниц), Инструкции по сборке (4 страниц), Инструкция по установке и использованию (16 страниц), Краткое справочное руководство (2 страниц), Руководство пользователя и инструкция по установке (44 страниц), Начало работы (7 страниц), Руководство по эксплуатации (32 страниц), Руководство по эксплуатации (12 страниц), Руководство пользователя и инструкция по установке (24 страниц), Руководство пользователя (28 страниц), Руководство пользователя и инструкция по установке (28 страниц), Инструкция по установке и использованию (20 страниц), Руководство пользователя и инструкция по установке (44 страниц), Руководство по эксплуатации (12 страниц), Руководство пользователя и инструкция по установке (40 страниц), Руководство пользователя и инструкция по установке (32 страниц), Информация для использования (20 страниц), Руководство по эксплуатации (48 страниц)

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Bosch 8 Series Руководство пользователя и инструкция по установке
Food
Bacon rashers
Sausages, 2-4 cm thick
Belly
Gammon joint
Chicken, whole
Yoghurt
Preheat the appliance.
1
Add the food after approx. one hour.
2
3
Preheat the appliance for 5 minutes.
4
Preheat the appliance for three minutes.
5
Turn the dish several times.
21.6 Special cooking methods and other
applications
Information and recommended settings for special
cooking methods and other applications, e.g. slow
cooking or preserving.
Yoghurt
Use your appliance to make yoghurt.
Making yoghurt
Remove the accessories and shelves from the
1.
cooking compartment.
Recommended settings for yoghurt
Food
Yoghurt
Defrosting
You can defrost frozen food in your appliance.
Tips for defrosting food
¡ You can use the appliance to defrost frozen fruit, ve-
getables or baked goods.
¡ It is better to defrost poultry, meat and fish in the re-
frigerator.
¡ Remove frozen food from its packaging before you
defrost it.
¡ The recommended settings are for freezer-temperat-
ure food (-18 °C).
Accessory/cookware Shelf pos-
Wire rack
Wire rack
Wire rack
Wire rack
Wire rack
Individual moulds
Accessory/cookware Shelf pos-
Individual moulds
Heating
ition
function
3
​ ⁠
3
​ ⁠
2
​ ⁠
2
​ ⁠
2
​ ⁠
Cooking
​ ⁠
compart-
ment floor
Heat 1 litre of whole milk (3.5% fat) to 90 °C on the
2.
hob and then leave it to cool down to 40 °C.
It is sufficient to heat UHT milk to 40 °C.
Mix 150 g of chilled yoghurt into the milk.
3.
Pour the mixture into small containers, e.g. cups or
4.
small jars.
Cover the containers with film, e.g. cling film.
5.
Place the containers on the cooking compartment
6.
floor.
Use the recommended settings when configuring
7.
the appliance settings.
After making the yoghurt, leave it to cool in the refri-
8.
gerator for at least 12 hours.
Heating
ition
function
Cooking
​ ⁠
compart-
ment floor
¡ When defrosting food, use the following shelf posi-
tions:
– 1 wire rack: Shelf position 2
– 2 wire racks: Shelf positions 3 + 1
¡ Stir or turn the food 1-2 times during defrosting.
Turn large items several times. Split the food into
smaller pieces as it defrosts.
Remove pieces that have already defrosted from the
cooking compartment.
¡ Once the food has defrosted, switch off the appli-
ance and leave the food in the appliance for another
10 to 30 minutes to allow the temperature to equal-
ise.
How it works en
Temperature in
Cooking time in
°C
mins
3
3
1. First side 4-5
2. Second side
3-4
4
3
10 - 15
200 - 220
30 + 25
180 - 200
30 + 25
200–220
20 + 15
40 - 45
8-9 hrs
Temperature in
Cooking time in
°C
mins
40 - 45
8-9 hrs
5
25