Gaggenau CX480 Руководство по эксплуатации - Страница 17

Просмотреть онлайн или скачать pdf Руководство по эксплуатации для Варочная панель Gaggenau CX480. Gaggenau CX480 20 страниц. Full surface induction cooktop
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Gaggenau CX480 Руководство по эксплуатации
Problem
An audible signal sounds if there is an object on the touch
display.
The cookware is not detected.
The hob switches off automatically
The hotplate cannot be adjusted.
The hotplate settings are not transferred when the cookware
is moved.
The hob responds unusually or can no longer be operated
correctly.

Demo mode

If the ° symbol appears in the display, the demo
mode is activated. The appliance does not heat up.
Disconnect the appliance from the power supply. Wait
a few seconds and reconnect it. Then switch off the
Demo mode in the Options menu within the first 3
minutes.

Info button

With the Info button, you can request important
additional information on the function currently being
used. To call up the information, touch the † display
area. The information appears. To close the
Information, touch the G display area.
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Remedy
Remove the object and acknowledge the indicator on the
display. You can now reset the hob.
The cookware is outside the appropriate size. Sizes with a
diameter of 90 to 340 mm are suitable.
There may be liquid under the cookware. Ensure that the
base of the cookware is dry.
The cookware may not be suitable for induction cooking.
If no hotplate is in operation on the hob and you do not
change the settings for a prolonged period of time, the hob
will automatically switch off.
Only 2 hotplates can be in operation on each side of the hob.
An item of cookware in the centre of the hob occupies one
hotplate on each side of the hob. You can only set one other
hotplate for each side of the hob.
The cookware may not be suitable for induction cooking.
Move the cooking container more slowly over the hob or use
the transfer function.
Disconnect the appliance from the power supply. Wait a few
seconds and reconnect it.
Normal operating noise of the
cooktop
Induction technology is based on the generation of
electromagnetic fields. These allow heat to be
generated directly on the base of the cookware. Pots
or pans can cause different noises or vibrations
depending on the manufacturing method. These
noises are described as follows:
Deep buzzing (as from a transformer)
This noise occurs when cooking on higher power
levels. It is due to the volume of energy transferred
from the cooktop to the cookware. The noise stops or
reduces when the power level is reduced.
Low whistling
This noise occurs if the cooking container is empty. It
stops when water or food is placed in the container.
Crackling
This noise occurs with cookware made of different
multilayer materials. It occurs because of vibrations at
the areas at which the different materials contact each
other. The noise occurs on the cookware and can vary
according to the volume and preparation method of
the food.
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