IKEA MATTRADITION Руководство - Страница 6

Просмотреть онлайн или скачать pdf Руководство для Печь IKEA MATTRADITION. IKEA MATTRADITION 36 страниц. Built-in electrical oven
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ENGLISH

Product description

Control panel

Display / Function

FORCED AIR

For cooking different foods that require the same

cooking temperature on several shelves (maximum

three) at the same time.

CONVENTIONAL (Top and Bottom Heat)

For cooking any kind of dish on one shelf only.

GRILL

For grilling steaks, kebabs and sausages, cooking

vegetables au gratin or toasting bread.

Inserting the wire shelf and other accessories

Insert the wire shelf onto the level you require by holding it

tilted slightly upwards and resting the raised rear side (pointing

upwards) down first. Next, slide it horizontally along the shelf

guide as far as possible.

The other accessories, such as the baking tray, are inserted

horizontally by sliding them along the shelf guides.

If you want to buy an accessory, call the Authorized Service

Centre.

To download the full version www.ikea.com

Control panel

Cooling fan (not visible)

Grill element

Oven lamp

Oven fan

Lower heating element (hidden)

Oven door

Selection knob

Time knob

Thermostat knob

Led thermostat/preheating

GRILLING WITH FAN

For roasting large joints of meat (legs, roast beef,

chicken).

CONVECTION BAKE

For baking cakes with juicy fillings on a single shelf.

DEFROST

For defrosting food more quickly.

LIGHT