Avantco 178DLC64HCW Руководство пользователя - Страница 5
Просмотреть онлайн или скачать pdf Руководство пользователя для Торговое пищевое оборудование Avantco 178DLC64HCW. Avantco 178DLC64HCW 6 страниц. Refrigerated deli case
Running a Manual Defrost Cycle
Units are pre-programmed to run automatic defrost cycles at preset intervals. However, if you would like to
run a manual defrost cycle at any time, please follow the steps below. Only models with digital controls can
run a manual defrost cycle. Units with mechanical controls cannot run a manual defrost cycle.
Freezers: Press the defrost button ("def" and down arrow) for approximately 5 seconds. Repeat to stop the
defrost cycle.
Refrigerators: Press the defrost button (snowflake symbol and down arrow) for approximately 3 seconds.
Repeat to stop the defrost cycle.
Defrost System
Refrigerator coils are kept below the freezing point (32 degrees Fahrenheit). During compressor down-
time, the evaporator coil warms up and raises the coil temperature above the freezing point, melting any
accumulated frost.
Run-off water is drained into the evaporator pan and evaporated. Freezer coils are defrosted electrically.
Automatic defrost timers automatically initiate at pre-set intervals and for a pre-determined duration.
Operation/Maintenance
NOTE: We strongly recommend that any servicing be performed by an authorized service technician.
Loading Product
• Do not block the coil.
• Ensure all shelves are sitting level and properly secured before loading products.
• Do not store flammable and explosive gas or liquids inside the unit.
Cleaning the Condenser Coil
• For efficient operation, keep the condenser surface free of dust, dirt, and lint.
• We recommend cleaning the condenser coil at least once per month.
• Clean the condenser with a commercial condenser coil cleaner, available from any kitchen equipment
retailer.
Cleaning the Fan Blades and Motor
• If necessary, clean the fan blades and motor with a soft cloth.
• If it is necessary to wash the fan blades, cover the fan motor to prevent moisture damage.
Cleaning the Interior of Unit
• When cleaning the cabinet interior, use a solvent of warm water and mild soap.
• Do not use steel wool, caustic soap, abrasive cleaners, or bleach that may damage the interior finish.
• Periodically remove the shelves and shelf brackets from the unit, and clean them with a mild soap
and warm water.
User Manual
- 5 -