KitchenAid KEBC167MSS - Architect Series 36'' Single Electric Wall Oven Руководство по эксплуатации и уходу - Страница 17
Просмотреть онлайн или скачать pdf Руководство по эксплуатации и уходу для Печь KitchenAid KEBC167MSS - Architect Series 36'' Single Electric Wall Oven. KitchenAid KEBC167MSS - Architect Series 36'' Single Electric Wall Oven 20 страниц. 36" (91.4 cm) electric single built-in oven
Также для KitchenAid KEBC167MSS - Architect Series 36'' Single Electric Wall Oven: Размеры (3 страниц), Руководство по установке (16 страниц)
Печатать страницу
Remove oven racks to keep them shiny and easy to slide.
See "General Cleaning" section for more information.
Hand clean inside door edge and the 1½ in. (3.8 cm) area
around the inside oven cavity frame, being careful not to
move or bend the gasket. This area does not get hot enough
during self-cleaning to remove soil. Do not let water, cleaner,
etc. enter slots on door frame. Use a damp cloth to clean this
area.
Wipe out any loose soil to reduce smoke and avoid damage.
At high temperatures, foods react with porcelain. Staining,
etching, pitting or faint white spots can result. This will not
affect cooking performance.
How the Cycle Works
IMPORTANT: The heating and cooling of porcelain on steel in the
oven may result in discoloring, loss of gloss, hairline cracks and
popping sounds.
The Self-Cleaning cycle uses very high temperatures, burning soil
to a powdery ash.
The oven is preset for a 3 hour 30 minute clean cycle, however
the time can be changed. Suggested clean times are 2 hours
30 minutes for light soil and between 3 hours 30 minutes to
4 hours 30 minutes for average to heavy soil.
Once the oven has completely cooled, remove ash with a damp
cloth. Do not wipe down any of the inside surfaces until the oven
has completely cooled down. Applying a cool damp cloth to the
inner door glass before it has cooled completely could result in
the glass breaking.
The oven lights will not work during the Self-Cleaning cycle.
To Self-Clean:
Before self-cleaning, make sure the door is closed completely or
it will not lock and the cycle will not begin.
1. Press CLEAN.
Press the number pads to set a clean time other than 3 hours
30 minutes. The clean time can be set between 2 hours
30 minutes and 4 hours 30 minutes.
2. Press START.
The oven door will automatically lock and "DOOR LOCKED,"
the start time and stop time will appear on the oven display.
The door will not unlock until the oven cools.
When the cycle is complete and the oven is cool, "End" will
appear on the oven display and "DOOR LOCKED" will
disappear.
3. Press any pad or open the oven door to clear the oven
display.
To Delay Start Self-Clean:
Before delay starting Self-Clean, make sure the clock is set to the
correct time of day. See "Clock" section. Also, make sure the
door is closed completely or it will not lock and the cycle will not
begin.
1. Press CLEAN.
Press the number pads to set a clean time other than 3 hours
30 minutes. The clean time can be set between 2 hours
30 minutes and 4 hours 30 minutes.
2. Press STOP TIME.
3. Press the number pads to enter the time of day to stop.
4. Press START.
The start time is automatically calculated and displayed.
The door will automatically lock and "DOOR LOCKED,"
"DELAY," and the stop time will also appear on the display.
The door will not unlock until the oven cools.
When the start time is reached, the oven will automatically
turn on.
When the cycle is complete and the oven cools, "End" will
appear on the oven display and "DOOR LOCKED" will
disappear.
5. Press any pad or open the oven door to clear the oven
display.
To Stop Self-Clean any time:
Press CANCEL OFF. If the oven temperature is too high, the door
will remain locked. It will not unlock until the oven cools.
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and
the oven is cool. Always follow label instructions on cleaning
products. Soap, water and a soft cloth or sponge are suggested
first unless otherwise noted.
STAINLESS STEEL
Do not use soap-filled scouring pads, abrasive cleaners, Cooktop
Polishing Creme, steel-wool pads, gritty washcloths or some
paper towels. Damage may occur.
Rub in direction of grain to avoid damaging.
Stainless Steel Cleaner & Polish (not included): See
"Assistance or Service" section to order.
Liquid detergent or all-purpose cleaner: Rinse with clean
water and dry with soft, lint-free cloth.
Vinegar for hard water spots
OVEN DOOR EXTERIOR
Glass cleaner and paper towels or nonabrasive plastic
scrubbing pad: Apply glass cleaner to soft cloth or sponge,
not directly on panel.
CONTROL PANEL
Do not use abrasive cleaners, steel-wool pads, gritty washcloths
or some paper towels. Damage may occur.
Glass cleaner and soft cloth or sponge: Apply glass cleaner
to soft cloth or sponge, not directly on panel.
OVEN CAVITY
Do not use oven cleaners.
Food spills should be cleaned when oven cools. At high
temperatures, foods react with porcelain and staining, etching,
pitting or faint white spots can result.
Self-Cleaning cycle: See "Self-Cleaning Cycle" first.
OVEN RACKS AND ROASTING RACKS
Self-Cleaning cycle: See "Self-Cleaning Cycle" first. Remove
racks or they will discolor and become harder to slide. If this
happens, a light coating of vegetable oil applied to the rack
guides will help them slide.
Steel-wool pad
17