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User Manual

Startup

Testing the Oven

NOTE: To ensure proper function, please test your oven(s) prior to first use.

NOTE: Each oven is equipped with cooling fans. The cooling fans may not operate when the oven is first turned on.

The cooling fans operate only when the thermostat, to which they are connected, requires it.

1. Check that the oven is connected to the correct power source (see electrical connection section above).

2. Set the cooking time knob to 0 (see "Cooking Controls" on page 10).

3. Turn the holding temperature knob to 140 degrees Fahrenheit.

4. Set the power switch to ON position.

5. Check that the oven circulating fan(s) are running (see note above).

6. Check that the holding temperature indicator light is illuminated.

Set the cooking time knob to 2 hours. The holding temperature indicator light will go out and the cooking

temperature indicator light will illuminate.

8. Turn the cooking temperature knob to 300 degrees Fahrenheit. Check the interior rear of the oven cavity to

determine that the oven is heating.

9. Turn the cooking time knob to 0 and set the holding temperature knob to 300 degrees Fahrenheit.

10. Check that the cooking temperature indicator light has gone out and the holding temperature indicator light has

illuminated.

11. Check the interior rear of the oven to ensure that the oven is heating. If all the functions perform satisfactorily,

the oven is ready for operation.