CPG ULTRA Series Руководство пользователя - Страница 12
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User Manual
Troubleshooting
NOTE:
These examples are provided for your reference. Provided a failure occurs, stop using the griddle
immediately and contact an authorized service agency. All maintenance should be done with the power
supply shut off.
Problem
Fat appears to smoke
excessively
Food sticks to the griddle
or burns around edges
Food is undercooked
inside
Griddle with no heat
Indicator light will not
illuminate
12
Possible Causes
Heat is set too high
Moisture in the food is turning into steam
Heat is set too high
Griddle surface needs to be cleaned and/
or re-seasoned
Heat is set too high or too low
Food may have not been cooked for long
enough time
Circuit breaker off or tripped
No power, thermostat OFF,
or thermostat failure
Solutions
Turn heat down
This is normal, no solution necessary
Turn heat down
Clean griddle surface (page 10)
If food is cooked on the outside, turn heat
down and increase cook time
If food is not cooked on the outside, turn
heat up
If undercooked on the outside, turn heat
up and increase cook time
Reset the circuit breaker
Check power and ensure the thermostat
is set to the desired temperature.
If problem persists, contact service agent.
www.cookingperformancegroup.com
.