Sharp Carousel R-120D Руководства по эксплуатации - Страница 13

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Sharp Carousel R-120D Руководства по эксплуатации
S P E C I A L F E A T U R E S

EXPRESS DEFROST

Express Defrost automatically defrosts foods shown in the chart below.
• Suppose you want to defrost a 2.0 pound steak (11/2" thick) for 14 minutes.
P R O C E D U R E
10
1
1
MINUTES
MINUTE
x 1
Open the door and
enter the defrost time.
(Refer to the chart
below.)
EXPRESS
2
DEFROST
Touch EXPRESS
DEFROST pad.
START/MINUTEPLUS
3
Close the door and
touch START pad.
The oven will stop and the remaining defrosting
time will be flashing.
The food can be checked.

EXPRESS DEFROST CHART

F O O D
1. Steaks,
chops
Less than 1" thick
More than 1" thick
2. Ground
meat
1.1 - 3.0 lbs.
3. Chicken
pieces
D I S P L A Y
1 4 . 0 0
x 4
1 4 . 0 0
DEF.
A M O U N T
T I M E ( M I N / L B )
.5 - 4.0 lbs.
.5 - 1.0 lbs.
.5 - 3.0 lbs
After the 1st stage, open the door.
4
Turn steak over and shield any warm
portions. Close the door.
START/MINUTEPLUS
Touch START pad.
After the 2nd stage, open the door.
5
Shield any warm portions. Close the door.
START/MINUTEPLUS
Touch START pad.
After defrost cycle ends, cover and let stand
6
as indicated in chart below.
After the 1st stage, turn over and shield the warm
1
6 - 6
/
portions with aluminum foil.
2
7 - 7
1
/
After the 2nd stage, if there are warm portions,
2
shield with aluminum foil. A "collar" of foil around
entire edge works well with thick steaks.
Stand, covered 10 - 20 minutes.
1
6 - 6
/
Remove any thawed pieces after at pause.
2
1
6
/
- 7
Stand, 5 - 10 minutes.
2
1
5
/
- 6
At pause, turn over and rearrange.
2
If there are warm portions, shield with aluminum foil.
Stand 10 - 20 minutes.
10
P R O C E D U R E