Sharp Carousel R-90GC Руководство по эксплуатации - Страница 14
Просмотреть онлайн или скачать pdf Руководство по эксплуатации для Микроволновая печь Sharp Carousel R-90GC. Sharp Carousel R-90GC 32 страницы. High speed oven
Также для Sharp Carousel R-90GC: Брошюра и технические характеристики (8 страниц), Брошюра и технические характеристики (5 страниц), Руководство по эксплуатации (36 страниц), Руководство по эксплуатации (36 страниц)
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M A N U A L O P E R A T I O N
NORMAL CONVECTION
COOKING
You can also use this oven for normal speed convection
oven.
The oven should not be used without the turntable in
place, and it should never be restricted so that it can-
not rotate. You may remove the turntable when pre-
heating the oven and when preparing food to be cooked
directly on the turntable.
Caution:
The oven cabinet, cavity, door, accessories and dishes
will become hot. To PREVENT BURNS, use thick oven
gloves when removing the food or turntable from the oven.
Convection Cooking
During convection heating, hot air is circulated through-
out the oven cavity to brown and crisp foods quickly
and evenly. This oven can be programmed for ten dif-
ferent convection cooking temperatures for up to 99
minutes, 99 seconds.
To Cook with Convection
• Suppose you want to cook at 350°F. for 20 minutes:
P R O C E D U R E
Touch CONVECTION
1
pad.
2
Touch temperature pad.
3
Enter cooking time.
4
Touch START pad.
NOTE:
If you wish to know the programmed oven tempera-
ture, simply touch the CONVECTION pad. As long as
your finger is touching the CONVECTION pad, the pro-
grammed oven temperature will be displayed.
3. Preheating may take from 7 to 10 minutes depending
on temperature of room and available power.
To Preheat and Cook with Convection
Your oven can be programmed to combine preheating
and convection cooking operations. You can preheat
to the same temperature as the convection tempera-
ture or change to a higher or lower temperature.
• Suppose you want to preheat to and then cook 25
minutes at 350° F. convection:
Touch PREHEAT pad.
1
2
Select preheat temperature.
3
Enter cooking time.
4
Touch START pad.
Preheat starts.
No food in oven.
When the oven reaches the programmed tempera-
ture, a signal will sound 4 times.
5
Open the door. Place food in the oven.
Close the door.
Touch START pad.
• If the oven door is not opened, the oven will auto-
matically hold at the preheat temperature for 30 min-
utes. After this time has elapsed, an audible signal
will sound, and the oven will turn off.
NOTE:
1. To program only preheat, touch the START pad after step
2. Preheating will start. When the oven reaches the pro-
grammed temperature, follow the indicated message.
2. To preheat and cook with the different temperature,
touch CONVEC and enter temp after Step 2.
Convection Cooking:
1. When preheating, the turntable can be left in or re-
moved. When using the high rack for 2 shelf baking
in a preheated oven, it is easier to remove the turn-
table for preheat.
Place high rack on turntable along with foods. When
preheat is over, open oven door and quickly place
turntable, high rack and foods to be baked inside.
2. Do not cover turntable, low rack or high rack with alu-
minum foil. It interferes with air flow that cooks food.
3. Round pizza pans are excellent cooking utensils for
many convection-only items. Choose pans that do
not have extended handles.
4. Using a preheated low rack can give a grilled ap-
pearance to steaks, hot dogs etc.
12
P R O C E D U R E