Siemens iQ500 NB535ABS0B Руководство пользователя и инструкция по установке - Страница 7
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4.2 Buttons and display
You can use the buttons to set various functions for your appliance. The display shows the settings.
If a function is active, the corresponding symbol lights up in the display. The clock symbol
change the time.
Symbol
Function
Time-setting options
Minus
Plus
Childproof lock
4.3 Types of heating and functions
To ensure that you always use the right type of heating to cook your food, we have explained the differences and ap-
plications below.
Main oven
Symbol
Type of heating
3D hot air
Hot air gentle
Full-surface grill
Hot air grilling
Top/bottom heating
Top oven
Symbol
Type of heating
Top/bottom heating
Bottom heating
Grill, small area
Full-surface grill
Use
Select the time , timer
To select the individual time-setting options, press the
eral times.
The arrows
which the setting in the display corresponds.
Decrease the setting values.
Increase the setting values.
Activate or deactivate the childproof lock.
What it's used for/how it works
Bake and roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment. The food is cooked in phases us-
ing residual heat.
Select a temperature of between 120 °C and 230 °C.
Always keep the appliance door closed when cooking.
This type of heating is used to determine the energy consumption in air recircu-
lation mode and the energy efficiency class.
Grill flat items such as steak and sausages, or make toast. Gratinate food.
The entire area underneath the grill element becomes hot.
Roast poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Traditionally bake or roast on one level. This type of heating is ideal for cakes
with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
What it's used for/how it works
Bake on one level.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
Final baking or cooking food in a bain marie.
Heat is emitted from below.
Grill small quantities of steak, sausages or toast. Brown small quantities of food.
The central area underneath the grill element becomes hot.
Grill flat items such as steak, sausages, or toast. Brown food.
The entire area underneath the grill element becomes hot.
Familiarising yourself with your appliance en
, cooking time
above and below a symbol indicate the function to
only lights up when you
and the end time .
button sev-
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