diLUSSO OV911TBL Руководство по установке и эксплуатации - Страница 10

Просмотреть онлайн или скачать pdf Руководство по установке и эксплуатации для Печь diLUSSO OV911TBL. diLUSSO OV911TBL 16 страниц.

Rotisserie

The OV911TBL oven is equipped with a removable multiple skewer rotisserie positioned parallel to the back of the

oven. Slide the meat to be cooked into the spit lengthwise, keeping it in place with the adjustable forks.

Fix guide "1" to the top of left hand side rack. Slide the rotisseries rod into the hole for the motor shaft (M) on the

right hand side of the oven. Place the other end of the rod to guide "1". The rotisseries will begin to work when a

cooking program with rotisseries function is selected and started. Rotisseries is available for the following oven

functions :

General Advise

The oven offers various kind of heating:

1. The conventional heating for the cooking of special roasts

2. The fan forced heating for the cooking of cakes, biscuits and similar.

If the fan heating is chosen, it is recommended to take advantage of it by cooking on more levels to prepare a

complete menu, to save time and energy.

Fan heating

By this function a continuous circulation of warm air is created, suitable for the cooking on multiple levels. The oven

will reach the preset temperature in a very short time.

Conventional heating (the upper and lower heating element operate)

It is especially suitable for the cooking of game and as well as for the cooking of bread and sponge cakes.

Page 9

Version 1.0

Sept 2018