Crownline SF-203 Руководство по эксплуатации - Страница 6

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Function Schedules

Gear 1

Gear 2

Ways of

Rotating

If it is

Preset

Functions

the Pot

covered

Temperature

Body

Stopping

Cook

Gear 2

Optional

200℃

vegetables

Low-

temperature

Gear 1

Optional

70℃

cooking

Cook Rice

Gear 1

Optional

125℃

Self-

Optional

160℃

Gear 1

selection

Gear 3

Minimum and

maximum

Preset

capacities of

Fire Temperature

Time

ingredients

(g/L)

Low Flame 160℃

Medium Flame 200℃

5min

200-500g

High Flame 220℃

Low Flame 50℃

Medium Flame 70℃

30min

High Flame 90℃

1-5L

Medium Flame 125℃

Low Flame 110℃

Medium Flame 160℃

15min

Oil Temperature of

High Flame180-200℃

Function Operational and Display Specifications

I. "Power" Function Key

After plugging in, the "power" icon is red. When you press the "power"

icon first, it is white. At this point, the machine is on standby and the

time codes of fire maps indicate that 888 is red and other numbers

are green. When you press "functions" button, you can choose "cook",

"low-temperature cook", "cook rice" and "self-selections". Pressing

the "power" button again means shutdown and the icon becomes red.

II. "Cook" Function Key

1. Choose the "cook" button and press the icon after pressing the

"power" button. When the icon becomes red, it starts to heat. The

default time is five minutes.(The body of the pot rotates while

working. You can choose the "rotate/stop" button while working);

2. While cooking, press the button under the pan armrest on the left

to adjust the body tilt to the 2 gear;

3. "Firepower" and "time" can be adjustable;

4. Pour the oil;

5. Put ingredients and sauces in sequence(you can put all at once);

6. After the cooking finishes, press the button under the pan armrest

on the left to adjust the body tilt to Gear 3. And the dish is done;

Tips:

1. It is suggested that cover the pot while cooking in order to reduce

the heat and nutrition loss;

2. The default time is five minutes. And the firepower is the medium

fire. The time and firepower can be adjusted according to varieties

of dishes and personal need;

3. There is a little vapor while cooking. It's not lampblack. It's a normal

phenomenon that a small amount of lampblack appears while

turning up the firepower by you or while the cooking time is too long.

4. You can cover the pot if there is a splashing phenomenon while

cooking.

III. "Low-temperature Cook" Function Key

1. Keep the body upright Gear 1.

2. Put water and food into the inner pot.