Whirlpool GZ5736XRS0 Инструкции по установке и руководство по эксплуатации и уходу - Страница 3

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Whirlpool GZ5736XRS0 Инструкции по установке и руководство по эксплуатации и уходу
IMPORTANT SAFETY INSTRUCTIONS
WARNmNG:
TO REDUCE
THE RISK OF FIRE, ELECTRIC
SHOCK,
OR INJURY
TO PERSONS,
OBSERVE
THE
FOLLOWING:
Use this unit only in the manner
intended
by the
manufacturer.
If you have questions,
contact
the
manufacturer.
Before
servicing
or cleaning
the unit, switch
the power
off at
the service
panel disconnecting
means
to prevent
power
from being
switched
on accidentally.
When the service
disconnecting
means
cannot
be locked,
securely
fasten
a
prominent
warning
device,
such as a tag, to the service
panel.
Installation
work and electrical
wiring
must be done by
qualified
person(s)
in accordance
with all applicable
codes
& standards,
including
fire-rated
construction.
Sufficient
air is needed
for proper
combustion
and
exhausting
of gases through
the flue (chimney)
of fuel
burning
equipment
to prevent
backdrafting.
Follow
the
heating
equipment
manufacturer's
guideline
and safety
standards
such as those
published
by the National
Fire
Protection
Association
(NFPA),
the American
Society
for
Heating,
Refrigeration
and Air Conditioning
Engineers
(ASHRAE),
and the local code authorities.
When
cutting
or drilling
into wall or ceiling;
do not damage
electrical
wiring
and other
utilities.
Ducted
systems
must always
be vented
outdoors.
CAUTION:
For general
ventilating
use only. Do not use
to exhaust
hazardous
or explosive
materials
and vapors.
CAVTION:
To reduce
risk of fire and to properly
exhaust
air, be sure to duct air outside
- do not vent exhaust
air into
spaces
within
walls
ceilings,
attics,
crawl spaces,
or
garages.
WARNING:
TO REDUCE
THE RISK OF FIRE,
USE ONLY
METAL
DUCTWORK.
WARNING:
TO REDUCE
THE RISK OF A RANGE
TOP
GREASE
FIRE:
Never leave the surface
units unattended
at high settings.
Boilovers
cause smoking
and greasy
spillovers
that may
ignite. Heat oils slowly
on low or medium
settings.
Always
turn hood
ON when
cooking
at high heat or when
flameing
food (i.e. Crepes
Suzette,
Cherries
Jubilee,
Peppercorn
Beef
Flambe).
Clean
ventilating
fans frequently.
Grease
should
not be
allowed
to accumulate
on fan or filter.
Use proper
pan size. Always
use cookware
appropriate
for
the size of the surface
element.
WARNING:
TO REDUCE
THE RISK OF INJURY
TO
PERSONS
IN THE EVENT
OF A RANGE
TOP GREASE
FIRE,
OBSERVE
THE FOLLOWING:
_
SMOTHER
FLAMES
with a close fitting
lid, cookie
sheet,
or
other
metal tray,
then turn off the gas burner
or electric
element
BE CAREFUL
TO PREVENT
BURNS.
If the
flames
do not go out immediately,
EVACUATE
AND CALL
THE FIRE DEPARTMENT.
NEVER
PICK
UP A FLAMING
PAN = you may be burned.
DO NOT USE WATER,
including
wet dishcloths
or towels
:
a violent
steam
explosion
will result.
Use an extinguisher
ONLY
if:
= You know you have a class ABC extinguisher,
and you
already
know how to operate
it.
= The fire is small
and contained
in the area where
it
started.
= The fire department
is being
called.
= You can fight the fire with your back to an exit
aBased on "Kitchen
Fire Safety
Tips" published
by NFPA.
WAR
NmNG:
To reduce
the risk of fire or electrical
shock,
do not use this fan with any solid:state
speed
control
device.
SAVE THESE INSTRUCTIONS