Zanussi ZOG21317XK Руководство пользователя - Страница 14

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Meat & Poultry
Food
Beef with bone
1
Beef without
1
bone
Lamb
1
Pork
1
Chicken / Rab-
1,2
bit
Duck
1
Turkey
4,5 - 5,5
Baked vegeta-
1
bles
English roast
-
beef - rare
14
Quantity
Tempera-
(kg)
ture (°C)
min.
190
min.
180 - 190
220 - 230
190
160
160
220
Time (min)
Shelf posi-
40 - 50
3
50
3
40 - 50
3
75 - 85
3
75 - 85
3
80 - 90
3
210 - 240
2
-
3
44 - 50
3
Comments
tion
On the wire
shelf. Put a
deep pan on
the second
shelf position.
On the wire
shelf. Put a
deep pan on
the second
shelf position.
On the wire
shelf. Put a
deep pan on
the second
shelf position.
On the wire
shelf. Put a
deep pan on
the second
shelf position.
On the wire
shelf. Put a
deep pan on
the second
shelf position.
On the wire
shelf. Put a
deep pan on
the second
shelf position.
In a deep pan.
Varies accord-
ing to the vege-
table.
On the wire
shelf. Put a
deep pan on
the second
shelf position.
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