Zanussi ZOHNB0X2 Руководство пользователя - Страница 12
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Fish fillet, 0.3 kg
Poached meat, 0.25
kg
Shashlik, 0.5 kg
Cookies, 16 pieces
Macaroons, 20 pieces
Muffins, 12 pieces
Savory pastry, 16
pieces
Short crust biscuits, 20
pieces
Tartlets, 8 pieces
Vegetables, poached,
0.4 kg
Vegetarian omelette
Mediterranean vegeta‐
bles, 0.7 kg
9.4 Information for test institutes
Tests according to IEC 60350-1.
Small cakes,
Conventional
16 per tray
Cooking
Apple pie, 2
Conventional
tins Ø20 cm
Cooking
Sponge
Conventional
cake, cake
Cooking
mould Ø26
cm
Short bread
Conventional
Cooking
Toast, 4 - 6
Grill
pieces
12
ENGLISH
pizza pan on wire shelf
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
pizza pan on wire shelf
baking tray or dripping pan
Baking tray
3
Wire shelf
1
Wire shelf
2
Baking tray
3
Wire shelf
3
(°C)
180
3
200
3
200
3
180
2
180
2
170
2
170
2
150
2
170
2
180
3
200
3
180
4
°C
min
170
20 - 35
170
70 - 90
170
35 - 45
150
20 - 35
max.
1 - 5
(min)
35 - 45
40 - 50
25 - 35
20 - 30
40 - 45
30 - 40
35 - 45
40 - 50
20 - 30
35 - 40
30 - 45
35 - 40
-
-
-
Preheat the oven for
10 min
Preheat the oven for
10 min