Zanussi ZDG 320 T Буклет с инструкциями - Страница 3

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Contents
1. Instruction for the User ................... Pag. 3
2. Cleaning and Maintenance ............. Pag. 4
3. Technical Data .................................. Pag. 4
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.p.A.
Viale Bologna 298 - 47100 FORLI' (Italy)

1. Instruction for the User

HOB BURNERS CONTROL KNOBS
The hob burners control knobs are situated on the hob
front panel. The symbols on the knobs mean that :
there is no gas supply
there is maximum gas supply
there is minimum gas supply
LIGHTING THE BURNERS
•
For easier lighting, proceed before putting a pan
on the pan support.
Push the electric ignition push botton which is marked by a
little spark.
At the same time, turn the relevant controlo knob anticlockwise
to maximum position and keep it pushed down for about 5
seconds.
This will allow the "thermocouple" (Fig. 1 lett. D)
to be heated and the safety device to be switched off,
otherwise the gas supply would be interrupted.
Then, check the flame is regular and adjust it as
If you cannot light the flame even after several
attempts, check the "cap" (Fig. 1 lett. A) and the
"crown" (Fig. 1 lett. B) are in the correct position.
To put the flame out, turn the knob to the symbol .
•
Always turn the flame down or put it out before
taking the pans off the burner.
USING THE HOB CORRECTLY
To ensure maximum burner efficiency, it is strongly
recommended that you use only pots and pans with a
bottom fitting the size of the burner used, so that flame will
not spread beyond the bottom of the vessel (see the table
beside).
It is also advisable, as soon as a liquid starts boiling, to
turn down the flame so that it will barely keep the liquid
simmering.
5. Electrical Connection ..................... Pag. 6
7. Building In ........................................ Pag. 8
This appliance complies with the following
E.E.C. Directives:
-
73/23 - 90/683 (Low Voltage Directive);
-
89/336 (Electromagnetical Compatibility Directive);
-
90/396 (Gas Appliances)
-
93/68 (General Directives)
and subsequent modifications.
•
Use only pans or pots with flat bottom.
Carefully supervise cookings with fats or oil, since
these types of foodstuff can result in a fire, if over-
heated.
Fig. 1
FO 0204
A - Burner cap
B - Burner crown
C - Ignition candle
D - Thermocouple
Table of minimum and maximum diameters of pots
which can be placed on the burners
Burner
Big (rapid)
Small (Auxiliary)
minimum
maximum
diameter
diameter
180 mm.
240 mm.
80 mm.
160 mm.
3