RANGE
COMPOSITION
EVO900: a range designed to
guarantee the highest level of
performance, reliability, energy
saving, safety standards and
ergonomic operation. These
concepts are reflected throughout
the line in its modularity, construction
and numerous configurations:
countertop (on base or table),
free-standing, on concrete or
stainless steel plinth, bridged or
cantilever. Thanks to its advanced
technology and premium
performance, EVO900 is a perfect
solution for restaurants as well as
large institutions needing high power
and high productivity. The models
detailed in this sheet are 4 electric
braising pans with stainless steel or
mild steel bottom.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
Infrared heating elements positioned
�
beneath the cooking surface guarantee
uniform heat distribution.
The heating elements are built-in to the
�
base of the well move together with the well
during tilting for better cleaning and for the
highest safety conditions.
Working temperature (from 120°C to
�
300°C) controlled through a thermostat.
Safety thermostat
�
Front and side panels in stainless steel
�
with Scotch Brite finish.
All models have right-angled side edges to
�
allow flush fitting between units, eliminating
gaps and possible dirt traps.
Well and double skinned lid/worktop in
�
stainless steel.
The stainless steel well features rounded
�
corners and has a seamless weld joining the
bottom plate from the rest of the well for fast,
safe and easy cleaning.
Well cooking surface in mild steel typically
�
indicated for "dry cooking" or "shallow frying"
sautéing, poaching, steaming, boiling,
stewing and regular frying.
In order for the mild steel surface to be used
for "wet cooking", it must be properly treated
and mainained to prevent against corrosive
ELECTRIC BRAISING PANS - 100 LT
foods (any food having a high amount of
acids or salt, such as tomato sauces - please
refer to owners manual on procedure).
Automatic or manual tilt mechanism to
�
facilitate the emptying of the Bratt Pan.
Main connections can be via the rear or
�
base of the unit.
The special design of the control knobs
�
and bezels guarantees against water
TECHNICAL DATA
CHARACTERISTICS
Power supply
External dimensions - mm
width
depth
height
height adjustment
Cooking surface
material
Temperature limiter
Maximum Well Capacity -lt
Cooking surface dimensions - mm
width
depth
Working temperature - min/max - °C
Power - kW
installed-electric
Net weight - kg.
Supply voltage
Automatic tilting
EVO900
ZANUSSI
P R O F E S S I O N A L
infiltration
One control knob operating as cooking
�
temperature regulator as well as energy
control device.
All models can be installed on cantilever
�
system.
IPX5 water protection.
�
Feet in stainless steel are adjustable up to
�
50 mm in height.
MODELS
Z9BREJMPF0
392147
Electric
1000
900
850
50
Mild Steel
l
100
880
565
120, 300
17
180
400 V, 3N, 50/60
392148
Z9BREJMPFM
392148
Electric
1000
900
850
50
Mild Steel
l
100
880
565
120, 300
17
180
400 V, 3N, 50/60
l
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