Zanussi ZCG55WGW Руководство пользователя - Страница 24

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Energy Efficiency Index

Energy efficiency class

Energy consumption with a standard load, conventional mode

Number of cavities

Heat source

Volume

Type of oven

Mass

EN 15181 Measuring method of the energy

consumption of gas fired ovens.

Oven - Energy saving

The appliance contains features which help you

save energy during everyday cooking.

• General hints

– Make sure that the oven door is closed

properly when the appliance operates

and keep it closed as much as possible

during the cooking.

– Use metal dishes to improve the energy

saving.

ENVIRONMENTAL CONCERNS

Recycle the materials with the symbol

the packaging in applicable containers to

recycle it. Help protect the environment and

human health and to recycle waste of electrical

and electronic appliances. Do not dispose

Top oven: 105.0

Main oven: 90.0

Top oven: A

Main oven: A

Top oven:

1.38 kWh/cycle

4.95 MJ/cycle

Main oven:

1.73 kWh/cycle

6.23 MJ/cycle

Gas

Top oven: 34 l

Main oven: 77 l

Oven inside Freestanding Cooker

55.7 kg

– When possible, put the food inside the

oven without heating it up.

– When the cooking duration is longer

than 30 minutes, reduce the oven

temperature to minimum, 3 - 10 minutes

before the end of the cooking time,

depending on the duration of the

cooking. The residual heat inside the

oven will continue to cook.

– Use the residual heat to warm up other

foods.

• Keep food warm - if you want to use the

residual heat to keep the meal warm, choose

the lowest possible temperature setting.

appliances marked with the symbol

. Put

household waste. Return the product to your

local recycling facility or contact your municipal

office.

with the