Cucina 22072016 Руководство по эксплуатации - Страница 12
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Settings
The table below will help you select the basic settings for your food types .
Note: These settings are indications only, as time adjustments will be required
depending on the size and shape of the foods you are cooking.
Potatoes & Fries
Thin Frozen Fries
Thick Frozen Fries
Home-Made Fries
(8x8mm)
Home-Made Potato Wedges
Home-Made Potato Cubes
Rosti
Potato Gratin
Meat & Poultry
Steak
Pork Chops
Hamburger
Sausage Roll
Drumsticks
Chicken Breast
Snacks
Spring Rolls
Frozen Chicken Nuggets
Frozen Fish Fingers
Frozen Bread Crumbed
Cheese Snacks
Stuffed Vegetables
Baking
Cake
Quiche
Muffins
Sweet Snacks
Cleaning
1. Turn the appliance to 0 on the timer dial.
2. Remove the mains plug from the wall socket and allow the appliance to cool
(at least 30 minutes).
Tips: Remove the pan to let the Air Fryer cool down more quickly.
3. Wipe the outside of the appliance with a soft damp moist cloth. Do not use
any abrasive materials or solutions as this will damage the appliance.
Min-Max
Time
Temp
Amount
(mins)
(grams)
300-700
9-16
200
300-700
11-20
200
300-800
16-10
200
300-800
18-22
180
300-750
12-18
180
250
15-18
180
500
15-18
200
100-500
8-12
180
100-500
10-14
180
100-500
7-14
180
100-500
13-15
200
100-500
18-22
180
100-500
10-15
180
100-400
8-10
200
100-500
6-10
200
100-400
6-10
200
100-400
8-10
180
100-400
10
160
300
20-25
160
400
20-22
180
300
15-18
200
400
20
160
Shake
Extra Information
C
Shake
Shake
Shake
Add 1/2 tbsp of oil
Shake
Add 1/2 tbsp of oil
Shake
Add 1/2 tbsp of oil
Shake
Shake
Shake
Use oven-ready
Shake
Use oven-ready
Use oven-ready
Use oven-ready
Use baking tin
Use baking tin
or oven proof dish
Use baking tin
Use baking tin
or oven proof dish
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