Bosch HBC86K7B3 Kullanım Kılavuzu - Sayfa 32

Fırın Bosch HBC86K7B3 için çevrimiçi göz atın veya pdf Kullanım Kılavuzu indirin. Bosch HBC86K7B3 40 sayfaları.

Bosch HBC86K7B3 Kullanım Kılavuzu
Veal
Joint of veal, approx. 1 kg
Joint of veal, approx. 1.5 kg Ovenware with lid,
Joint of veal, approx. 2 kg
Knuckle of veal, approx.
1.5 kg
Pork
Notes
Turn lean joints of pork and rindless joints halfway through
the cooking time. Finally, allow to stand for approx. a further
10 minutes.
Place the joint in the ovenware rind-side up. Cut into the rind.
Do not turn the joint. Finally, allow to stand for approx. a
further 10 minutes.
Pork
Accessories
Joint without rind
Ovenware with lid,
(e.g. neck),
wire rack
approx. 750 g
Joint with rind
Ovenware without lid,
(e.g. shoulder)
wire rack
approx. 1.5 kg
Joint with rind
Ovenware without lid,
(e.g shoulder),
wire rack
approx. 2 kg
Pork fillet,
Ovenware with lid,
approx. 500 g
wire rack
Joint of pork, lean,
Ovenware with lid,
approx. 1 kg
wire rack
Joint of pork, lean,
Ovenware with lid,
approx. 1.5 kg
wire rack
Joint of pork, lean,
Ovenware with lid,
approx. 2 kg
wire rack
Smoked pork on the
Ovenware without lid,
bone, approx. 1 kg
wire rack
Neck of pork 2 cm
Universal pan +
thick
Wire rack
Lamb and game
Note. Turn lamb and game halfway through the cooking time.
Lamb and game
Saddle of lamb on the bone,
approx. 1 kg
Leg of lamb, boned, medium,
approx. 1.5 kg
Saddle of venison on the
bone, approx. 1 kg
Boned leg of roe venison,
approx. 1.5 kg
Wild boar joint, approx. 1.5 kg Ovenware with lid,
32
Accessories
Level
Ovenware with lid,
1
wire rack
1
wire rack
Ovenware with lid,
1
wire rack
Ovenware with lid,
1
wire rack
Level Type of
1
1
1
1
1
1
1
1
1
3
Accessories
Ovenware without lid,
Wire rack
Ovenware with lid,
Wire rack
Ovenware with lid,
Wire rack
Ovenware with lid,
Wire rack
Wire rack
Type of
Temperature in
heating
°C, grill setting
210-220
3
200-210
3
190-200
3
190-200
4
Do not turn fillet of pork or smoke-cured pork chops. Finally,
allow to stand for approx. a further 5 minutes.
Turn the neck of pork after
4
Hot air grilling
Grill, large area
(
Temperature in
heating
°C, grill setting
220-240
4
180-200
4
170-190
4
210-230
4
210-230
4
200-220
4
190-210
4
-
-
2
(
4
Hot air grilling
Top/bottom heating
%
Level
Type of
Temperature °C Microwave power
heating
1
190-210
4
1
180-200
%
1
210-220
%
1
180-190
%
1
200-220
%
Microwave power in
watts
90 W
90 W
90 W
-
of the cooking time.
Z
Microwave power
Cooking time in minutes
in watts
180 W
40-50
-
150
-
180
90 W
20-25
90 W
50-60
90 W
70-80
180 W, 10 min. +
85-95
90 W, 75-85 min.
360 W
45-50
-
1st side: approx. 15-20
2nd side: approx. 10-15
in watts
-
-
-
-
-
Cooking time
in minutes
60-70
70-80
80-100
120-130
Cooking
time in
minutes
40-50
90-100
40-50
105-120
100-110