Dudoff London BB-Z01 Kurulum ve Kullanım Talimatları Kılavuzu - Sayfa 6

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CAUTION: before cleaning of any kind,

disconnect the appliance from the mains.

2) COOKING SURFACE

To maintain the surface of the barbecue always

clean and to extend the lifespan of the appliance, it

is very important to wash it after every use with

warm, soapy water, rinse, and dry thoroughly.

Let the barbecue and all its parts cool off before

cleaning. Do not use scouring pads, abrasive

cleaners or corrosive sprays.

Never allow vinegar, coffee, milk, salt water, lemon

or tomato juice to remain in contact with the

surfaces for long periods of time.

WARNING:

- to maintain the grill in good condition after

use, it should be treated with the special

products available on the market so that the

surface always remains clean. This

procedure is necessary to prevent the

formation of rust.

- Don't use steam jets for the equipment

cleaning.

- When cleaning the grill, do not raise the

heating element beyond the first block.

CLEANING

GAS HOB CERAMIC GLASS

It is very important to clean the hob every time you

use it, while the glass is still warm.

Do not clean using abrasive metal scourers,

powder abrasives or corrosive sprays.

Depending on the degree of dirt, we recommend:

- for light stains, a damp sponge is sufficient.

- Do not use jets of steam to clean the

appliance.