Jalja SVJ-4000 Manuel - Sayfa 3

Mutfak Aletleri Jalja SVJ-4000 için çevrimiçi göz atın veya pdf Manuel indirin. Jalja SVJ-4000 8 sayfaları. Sous-vide precision cooker

INTRODUCTION

Thank you for purchasing this Sous-Vide Precision Cooker! This cooker heats and circulates

water to cook/heat food contained in plastic zip or vacuum bags. Sous-vide cooking is a slow

cooking method, which ensures that the food is cooked evenly and that it retains its natural

moisture. The sous-vide method prevents overcooking the exterior surface of the food and

produces food that is particularly fresh and tasty.

FEATURES

 +68 ~ +203° F (+20 ~ +95° C) temperature range

 1100 watts maximum cooking power

 ± 1% temperature stability

 2.25 gallons (8.50 liters) per minute circulation pump

 4.0 gallon maximum bath size

PACKAGE CONTENTS

Please take an inventory of the package contents to ensure you have all the items listed below. If

anything is missing or damaged, please contact our Customer Service for a replacement.

1x Sous-vide precision cooker

PRODUCTOVERVIEW