IKEA SMAKLIG Kullanıcı Kılavuzu - Sayfa 10

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1. Installation

ENGLISH

Cooking tables

POWER LEVEL

Maximum power

Boost

8-9

5-7

3-4

1-2

Zero power

Cleaning and maintenance

WARNING!:

• Do not use steam cleaning equipment.

• Before cleaning, make sure the cooking zones are switched

off and that the residual heat indicator ("H") is not displayed.

Important:

• Do not use abrasive sponges or scouring pads as they may

damage the glass.

• After each use, clean the hob (when it is cool) to remove any

deposits and stains from food residue.

• A surface that is not kept suitably clean may reduce the

sensitivity of control panel buttons.

Troubleshooting

• Check that the electricity supply has not been shut off.

• If you are unable to turn the hob off after using it, disconnect

it from the power supply.

• If alphanumeric codes appear on the display when the hob is

switched on, consult the following table for instructions.

Display code

Description

F0E1

Cookware is detected but it is

not compatible with requested

operation.

F0E7

Wrong power cord connection

F0EA

The control panel switches off

because of excessively high

temperatures.

TYPE OF COOKING

Fast heating

Frying - boiling

Browning - sautéing - boiling

- grilling

Browning - cooking - stewing -

sautéing - grilling

Cooking - stewing - sautéing -

grilling - cooking until creamy

Cooking - simmering -

thickening - creaming

Melting - defrosting

Keeping food warm - creaming

risotto

(indicating cooking experience and habits)

Ideal for rapidly increasing the temperature of food to a fast boil

(for water) or for rapidly heating cooking liquids.

Ideal for browning, starting to cook, frying deep-frozen products,

bringing liquids to the boil quickly

Ideal for sautéing, maintaining a lively boil, cooking and grilling.

Ideal for sautéing, maintaining a gentle boil, cooking and grilling,

and preheating accessories.

Ideal for stewing, maintaining a gentle boil, cooking and grilling

(for longer periods).

Ideal for slower-cook recipes (rice,sauces,roast,fish) with liquids

(e.g. water, wine, broth, milk), and for creaming pasta.

Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces,

roasts, fish) with liquids (e.g. water,wine,broth,milk).

Ideal for softening butter, gently melting chocolate, thawing small

items.

Ideal for keeping small portions of just-cooked food or serving

dishes warm and for creaming risotto.

Hob in stand-by or off mode (possible end-of-cooking residual

heat, indicated by an "H").

• Use a scraper only if residues are stuck to the hob. Follow the

scraper manufacturer's instructions to avoid scratching the

glass.

• Sugar or foods with a high sugar content can damage the hob

and must be immediately removed.

• Salt, sugar and sand could scratch the glass surface.

• Use a soft cloth, absorbent kitchen paper or a special hob

cleaner (follow the Manufacturer's instructions).

• Spills of liquid in the cooking zones can cause the pots to

move or vibrate.

• After cleaning the hob, dry thoroughly.

Please note: The presence of water, liquid spilled from pots or

any objects resting on any of the hob buttons can accidentally

activate or deactivate the control panel lock function.

Possible causes

The cookware is not well

positioned on the cooking

zone, or it is not compatible

with one or more cooking

zones.

The power supply connection

is not exactly as indicated in

"ELECTRICAL CONNECTION"

paragraph.

The internal temperature of

electronic parts is too high.

LEVEL USE

Solution

Press On/Off button twice to

remove the F0E1 code and restore

the functionality of the cooking

zone. Then, try to use the cookware

with a different cooking zone, or use

different cookware.

Adjust the power supply connection

according to "ELECTRICAL

CONNECTION" paragraph.

Wait for the hob to cool down

before using it again.