AEG BP8615001 Kullanıcı Kılavuzu - Sayfa 21
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BREAD AND PIZZA
Conventional
TYPE OF
DISH
Shelf po-
sition
White bread
Rye bread
Bread rolls
Pizza
Scones
1) Preheat for 10 minutes.
FLANS
Conventional
TYPE OF
DISH
Shelf po-
sition
Pasta flan
Vegetable
flan
Quiches
Lasagne
Cannelloni
1) Preheat for 10 minutes.
True Fan Cook-
Cooking
Temp
Shelf po-
[°C]
sition
1
190
1
190
2
190
2 (2 and 4)
1
200 -
210
3
200
True Fan Cook-
Cooking
Temp
Shelf po-
[°C]
sition
2
200
2
200
1
180
2
180 -
190
2
180 -
190
ing
Cooking
Tem
time [min]
p
[°C]
1
190
60 - 70
1
180
30 - 45
180
25 - 40
1
200 -
10 - 20
210
3
190
10 - 20
ing
Cooking
Tem
time [min]
p
[°C]
2
180
40 - 50
2
175
45 - 60
1
180
50 - 60
2
180 -
25 - 40
190
2
180 -
25 - 40
190
ENGLISH
21
Notes
1 - 2 pieces,
500 gr per
1)
piece
In a bread
tin
6 - 8 rolls in
a baking
1)
tray
In a baking
tray or a
1)
deep pan
In a baking
1)
tray
Notes
In a mould
In a mould
1)
In a mould
1)
In a mould
1)
In a mould