AEG ARCTIS Kullanım Talimatları Kılavuzu - Sayfa 17

Storage Goods Symbols/Freezing Calendar

• The symbols on the drawers show

different types of frozen goods.

• The numbers indicate storage times

in months for the appropriate types

of frozen goods. Whether the upper or lower value of the indicated

storage time is valid depends on the quality of the foods and pre-

treating before freezing. The lower value applies to foods with high

fat content.

1. Fill the ice cube tray 3/4 full with cold water, place it in the freezer

compartment and leave to freeze.

2. To loosen the frozen cubes, either bend the ice cube tray or hold it

under running water for a few seconds.

Important! Never try to free an ice tray that is frozen to the freezer

compartment using pointed or sharp edged objects. Use the ice scraper

supplied.

During use and when the door is opened, moisture is deposited as frost

inside the appliance, particularly on the evaporator. This frost must be

removed from time to time using the soft plastic scraper supplied.

Under no circumstances use hard or pointed objects for this purpose.

The freezer should always be defrosted when the layer of frost has

reached a thickness of approx. 4 millimetres. Defrost should be carried

out once a year regardless of the amount of frost that has built up. A

good time for defrosting is when the appliance is empty or contains

only a small amount of food.

Each temperature rise reduces the keeping qualities of your frozen

food. Around 12 hours before defrosting your freezer, switch over to

fast freeze to build up a low temperature reserve in the frozen food.

Warning!

• Do not use electrical heating appliances or any other mechanical or

artificial devices to speed up the defrosting process.